Omega Fatty Acids

Omega-3 fatty acids are vital components of cells: ALA contributes to a normal cholesterol levels, while DHA and EPA support heart function and DHA also contributes to normal brain function and vision. In their active forms, they can only be formed in the body in small quantities. High amounts of omega-3 fatty acids are concentrated in algae in particular, from which fish also benefit as a food source. In our range we have exclusively 100% vegan omega-3 oils for use in a variety of important applications.

Omega-3 fatty acids are vital components of cells: ALA contributes to normal cholesterol levels, while DHA and EPA support heart function; DHA also contributes to normal brain function and vision. These fatty acids can only be produced by the body in small amounts in the body in active form. High quantities of omega-3 fatty acids are concentrated in algae, from which fish also benefit as a source of food. Our omega-3 products consist only of 100% plant-based omega-3 oils.

Thanks to its unique aroma and valuable phytochemicals, olive oil is one of the most important vegetable oils in the world. We offer a large selection of the world's best olive oils, including 100% extra virgin, those with the highest rating in the Flos Olei Guide, high polyphenol olive oil and a synergistic complex containing omega-3 algae and linseed oils.

Plant-based oils and fats consist of approximately 98% mixed triglycerides and are particularly rich in mono- and polyunsaturated fatty acids. The most important among them are oleic acid, linoleic acid and linolenic acid.