Single-Botanical Ferments
Fermented, non-alcoholic essences of wild garlic, coriander seeds and cat's claw. Produced via a multi-stage PSF® fermentation process and left unpasteurised for optimal nutrient preservation.
Wild Garlic
Fermented wild garlic in the form of liquid drops. Produced using a multi-stage PSF® fermentation process and left unpasteurised for optimal nutrient preservation.
Cat's Claw
Fermented cat's claw in the form of liquid drops. Produced using a multi-stage PSF® fermentation process and left unpasteurised for optimal nutrient preservation.
Coriander Seeds
Fermented coriander seeds in the form of liquid drops. Produced using a multi-stage PSF® fermentation process and left unpasteurised for optimal nutrient preservation.
