Iron

High-dose iron in the form of iron bisglycinate, combined with 250mg of vitamin C to increase bioavailability. 45mg of iron per capsule, suitable for very high iron requirements.

Plant-based iron from Indian curry leaves. 14mg of iron per capsule, suitable for individuals with high iron requirements. Normally inhibiting absorption, the absence of phytic acids, as well as the addition of natural vitamin C from acerola cherries, results in an optimally bioavailable plant-based iron.

A premium, completely plant-based complex of iron-rich spirulina combined with organic iron from a water extract of curry leaf, plus vitamin C. The spirulina, a species particularly rich in minerals, is grown in sunny, open-air ponds and supplied with fresh mountain spring water from Kenting National Park. Pleasantly intense taste.

Iron in a highly available form for significantly better absorption in the gut and at cellular level. True liposomal formulation due to the optimal ratio of iron to sunflower phospholipids. A full 15mg of iron per 10ml. Stabilised with natural sea buckthorn extract only, no soy, citric acid or synthetic preservatives.

Plant-based mineral complex made from sprouted buckwheat. Provides high-dose iron, chromium and molybdenum. Combined with vitamin C to improve absorption.

Vegan gummies with iron, blackcurrant and apple concentrate. No added sugar, artificial sweeteners, colours, flavours or genetically modified ingredients. Made from natural fruit juice concentrates, fruit purees, fruit flavours and pectin.

Our multivitamins provide comprehensive nutritional support. Vitamins I supplies all water-soluble vitamins (vitamin C and the B-complex) in combination with other potent bioactives, powerful antioxidants, premium algae powders, mushroom extracts and select superfoods. Vitamins I is also available in a high-dose Forte variant. Our All in One provides a complete nutritional foundation, offering all important nutrients in just one supplement, and is also available in a special formula tailored for individuals following a vegan diet.