Our Supergreens Blends are premium blends of nature's best green superfoods. They contain a broad spectrum of balanced, light and intensely powerful supergreens: hand-selected, highest quality raw materials from controlled organic cultivation. Sourced from the finest producers around the world, combined in different mixes.
Premium barley grass and wheatgrass juice powder with an extremely high chlorophyll concentration of 900mg/100g from certified organic cultivation in the USA. Gentle processing at temperatures below 2°C via a CO2 drying process ensures the retention of vitamins (K1, E, B12, A), minerals, and enzymes such as SOD.
Wheatgrass is one of nature's most powerful superfoods, as it is nutrient-rich and has a high chlorophyll content. Not only does wheatgrass offer plenty of plant-based protein and vitamins, its amino acid spectrum means that these nutrients are highly bioavailable.
A selection of some of the finest matcha teas from leading organic matcha farms and terroirs in Japan. Single origin teas from the first harvest of choice cultivars, gently ground to a fine powder in granite stone mills, and packaged airtight on site.
Organic green coffee (Coffea arabica) from the Peruvian Andes (600-1,200m). Rich in antioxidative chlorogenic acid. 100% natural, gluten-free, sourced directly from the farm, German laboratory tested.
Moringa is a natural remedy that has been treasured across the world for millennia. Historical uses of this plant have been documented in India as well as ancient Egypt and Greece. With its unique profile of phytochemicals, amino acids and vitamins, moringa is a nutritious snack and is frequently mixed into herbal blends.
Chanca piedra (Phyllanthus niruri), also known as gale of the wind, is a plant native to warm regions. It is widespread in South America and has been used there for centuries as a natural remedy. Our premium chanca piedra powder and tea are sourced from indigenous wild-grown plants at over 1,000m above sea level in the Peruvian Andes.