100% natural, purely plant-based selenium from certified organic Indian mustard seeds with cofactors. Complex of different, naturally occurring forms of selenium of which 36% are natural selenomethionine and 64% are other plant-based forms. Produced via ultra pure water extraction, and with optimal bioavailability. Vegan.

Organic, natural selenium derived from selenium yeast. Complex effect with 20 different forms of selenium, of which 60-84% are selenomethionine. In natural combination with other nutrients. High bioavailability, long retention. Active complex with vitamin C for better absorption. Inactive yeast, no impairment of the intestinal flora.

Ultra pure selenium in the form of sodium selenite, which is 100% available to active selenium enzymes since it cannot be incorporated into bodily proteins. Very high bioavailability without accumulation in the body. Premium active ingredient from Germany, in pharmaceutical quality.

Organic L-selenomethionine, the most important form of selenium in natural foods. High absorption and long-term retention in the body.

Plant-based, organic selenium from mustard seed plus a highly bioavailable zinc chelate in the form of zinc bisglycinate. Directly combined with naturally sourced vitamin C and bioactive vitamin B6 (pyridoxal-5-phosphate / P5P). Ideal for supporting the immune system.

The Sunday Essentials: Our multivitamin supplements provide comprehensive nutritional support. Essentials Multimineral and Multimineral Forte supply all the most essential minerals and trace elements in one product. Made from expertly selected premium ingredients, of which most are 100% natural plant extracts. Additionally, our All-in-One and All-in-One Organic supply a broad spectrum of all important vitamins, minerals, trace elements, vital substances, and phytochemicals, all embedded in a rich mixture of superfoods, berries, and vegetables. For an optimal nutritional foundation. Vegan, no additives.

Special green tea from the most selenium-rich region of China. Rich in bioactive selenopolysaccharides