Each individual ingredient delivers its own bitter tone, while the very broad bouquet of flavours is garnished with sweet, bitter, fruity and brightening floral notes. The high-quality blend of premium teas and herbs results in a potent functional tea with a great taste (and some caffeine).
Yoshi En has recently grown out of Sunday Natural to become an independent premium tea store. As part of this transition, some products may still be shipped in Sunday Natural packaging.
Phytovision
Support
Highest Grade
In-house tea blend with Sunrouge green tea and Ya Bao Purple tea, plus hand-picked blackcurrant, hawthorn, rosemary, carrot seed, cornflower, fennel, birch leaf and mallow blossom for a fruity, tangy aroma.
- Expertly crafted recipe
- Carefully selected teas and herbs from the world's best terroirs
- Sourced from traditional regional tea farms in China, Japan, Germany, Austria, Poland and Italy
- Cultivated without artificial fertilisers or plant protection products
- Rich in valuable phytonutrients and bitter compounds from the blend of herbs, flowers and roots
| Character | Fruity, spicy and tart, very slightly tannic, quaffable, mild |
| Ingredients | Sunrouge Green Tea, Blackcurrant, Ya Bao Purple Tea, Hawthorn, Rosemary, Carrot Seed, Cornflower, Fennel, Birch Leaf, Mallow Flower. |
| Tea Farm | Selected farms in China, Japan, Germany, Austria, Poland and Italy |
| Organic Cert. | Pesticide-free cultivation |
Character
Sunrouge
Developed in Japan, the sunrouge cultivar is a hybrid of the variety “Cha Chuukanbohon Nou 6″, which traces back to the crossing of Camellia sinensis and taliensis. Its most striking feature is the strong red color of the leaves due to the abundant anthocyanins. This is a natural dye, such as that found in blueberries. In Japan, this tea is often drunk with a dash of lemon juice, which makes it particularly refreshing and intensifies the red of the prepared tea.
Yoshi En
Premium Organic Teas
Our comprehensive portfolio focuses on organic, single-origin teas sourced directly from renowned farms. We believe in creating partnerships with farmers who share our values and are committed to sustainable, responsible tea cultivation. Thanks to these strong relationships our exciting range is constantly growing and evolving. As an international team of dedicated and passionate tea experts, we are committed to preserving centuries-old tea culture while ensuring it remains relevant and continues to bring joy in the present. About Yoshi En.
Preparation
Preparation
Brewing Guide
Pour 250ml boiling water (100°C) over 2 tsp of tea (6g) and infuse for 3–5 minutes. Enjoy twice daily.
Shake well before each brew to thoroughly and evenly mix the herbs.
Packaging
100% biodegradable and compostable (starch, cellulose, paper)
Recommended Teapot
The ideal teapot for herbal tea is a large glass or porcelain teapot with a strainer.
Sunday Natural
Sunday Natural
Our philosophy
For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.
With our products, we try to emulate this ancient wisdom as much as possible.
Consequently, our philosophy is simple: in everything we produce, we strive for the highest standards of quality and purity, with a focus on organic and natural ingredients.
We follow this philosophy with meticulous care on all levels, down to every last detail.