Agaricus bisporus

Agaricus bisporus is the most widespread edible mushroom in the world and has a long cultural history. Not only is it very tasty, it also boasts a high concentration of vitamins and polysaccharides.

High-dose mixture of concentrated Agaricus bisporus extract and natural, finely milled organic raw powder: the best of both products in one.

Ultra-pure, concentrated extraction using water and food grade alcohol. Extract standardised to 30% polysaccharides, including beta-glucans.

Raw, finely ground Agaricus bisporus powder from the whole mushroom, active enzymes preserved. Available in convenient capsules or as a loose powder.