- Organic barley grass (Hordeum vulgare) from organic cultivation in Bavaria
- Extracted from young, green barley grass shoots
- Patented manufacturing process, which preserves the ingredients as much as possible
- Organic wheatgrass (Triticum aestivum) from sustainable cultivation
- Obtained from the cotyledons – young, green wheatgrass shoots
- Raw food quality: gently air-dried at 35°C
- Organic spirulina powder (Arthrospira platensis) from sustainable cultivation
- Grown close to nature, in clear water under the Portuguese sun
- Cultivated in glass-roofed tanks with a complex of organic growing media
- Genuine blue-green AFA algae from Upper Klamath Lake, the world's best source of AFA algae
- Wildcrafted ancient algae
- Gently processed and finely ground for the best possible preservation of the valuable plant substances
- No additives and non-GMO
Green Light
Organic
4 Super Greens
A vibrant, premium blend of 4 hand-selected supergreens, 100% from certified organic cultivation. Gentle processing and fine milling ensure the best possible preservation of the valuable phytochemicals. Produced without genetic engineering, free from additives and 100% vegan. A flexibly dosable powder. 250g
- Premium supergreens blend with four hand-selected, particularly light-filled greens
- Organic barley grass powder from regional cultivation in Bavaria
- Organic wheatgrass powder from a sustainable family business in Croatia
- Spirulina algae from cultivation in the pristine nature of Portugal
- Original blue-green AFA algae from Upper Klamath Lake, Oregon, USA
- 100% organic greens – no additives, non-GMO and vegan
- With a grassy-fresh scent and a characteristically mild-sweet algae flavour
- Ideal for supplementing vegetarian and vegan diets
- As a flexibly dosable powder
- A valuable highlight in your smoothie or green juice
- A full 250g of pure greens per jar
€14.90
250g
Finest Origin - Highest Grade
How are we different?
Our wheatgrass (lat. Triticum aestivum) comes from controlled organic cultivation in Croatia, where it is grown by a family business that is against genetic engineering and in favour of sustainability, cultivating exclusively according to organic guidelines. The wheatgrass is grown, harvested and processed on site. Only the top 15cm of the particularly young, first shoots of the wheatgrass are harvested, removed and immediately processed. They are then gently air-dried to preserve the valuable ingredients and then finely ground and sieved. They are then stored in a dark and cool place at a maximum of 18°C.
Our barley grass (lat. Hordeum vulgare) comes from controlled organic cultivation in Germany, where it is grown sustainably then processed using a patented production method that preserves the valuable phytochemicals. After harvesting, the young, green stalks are carefully sieved, cut, dried and gently heated to eliminate germs. The barley grass is then finely ground for optimum solubility and to preserve the valuable ingredients.
Our organic spirulina comes from a small village in Portugal. Our partner farmer pays particular attention to ecological, social and industrial sustainability and maintains optimised processes with regard to energy efficiency, resource conservation, employee satisfaction and safety. The spirulina algae grow in large, open breeding tanks with a special, organic growing medium under conditions that are closely mimic nature and without pesticide treatment. Harvesting takes place continuously between March and November through the use of sieving machines that filter the single-celled microalgae out of the water. The concentrated spirulina is then gently spray-dired. The result is a concentrated, nutrient-rich organic microalgae powder with a very fine particle size and a mild taste.
Our organic AFA algae comes from an ancient strain that still grows wild in the pristine waters of Upper Klamath Lake, a high desert lake (1200m) in southern Oregon that offers perfect growing conditions with an average of 300 days of sunshine per year. It is considered the world's best source of AFA algae. Due to a volcanic eruption from Mount Mazama over 7700 years ago, the alkaline water of Lake Klamath has a uniquely high concentration of minerals and trace elements, which is reflected in the high nutritional value of the algae grown here.
Harvesting wild-growing AFA is an art and a science. Only at peak times of optimal growth, when the AFA is at its healthiest and most vibrant, are the freshest algae selectively collected from the deepest and pristine waters of Upper Klamath Lake. Our AFA algae is harvested fresh at its peak. Immediately after harvesting, the AFA is chilled and further purified through careful centrifugation. The algae are then gently dried using a special drying technology to preserve the best possible content of ingredients and ensures fresh taste.
Our AFA seaweed has been laboratory tested completely free of pesticides, heavy metals and other toxins. AFA algae have a naturally low iodine content.
We use light-protected and environmentally friendly amber glass instead of plastic for packaging.
- Premium active ingredients in their purest form, sourced directly from the world’s best producers
- Select raw materials as the basis of all our formulations
- Our commitment: complete avoidance of all unnecessary additives, technical excipients and chemical extraction agents
- If additives are needed, valuable natural ingredients are prioritised
- Voluntary disclosure of every ingredient
- In-house production to achieve our high standards of purity and quality
- High-quality custom production of liquid products and (functional) foods as well as tablets by selected partners
- Packaging and encapsulation in Germany and the EU according to HACCP, GMP and ISO 22000:2018 standards
- Independent laboratory tests available on the product page
- Vegan capsule shells 100% without PEG or carrageenans
- Amber glass or high-quality, resealable bags featuring an aroma barrier to protect against oxidation and contamination used for packaging
- Storage in amber glass or product-specific, food-safe containers according to EC 10/2011
- Shipping boxes made from safe, sustainable materials
- All products 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering and artificial colours and flavours
- Sugar or sweeteners deliberately added only when necessary, such as for functional or product-specific reasons
Green Light Organic
Green Light Organic
Wheat grass and barley grass
Wheat grass and barley grass are among nature's most powerful superfoods and refer to the young, still green shoots of cereal plants, which belong to the sweet grass family. The green shoots, which later develop into the typical cereal stalks, already contain the full range of valuable ingredients that the grain needs to grow. They are also what give cereal grasses - such as wheat and barley grass - a special position among natural foods as absolute superfoods. The use of wheatgrass goes back thousands of years.
Spirulina platensis
Spirulina platensis (Arthrospira platensis) is a cyanobacterium that was previously also known as blue-green algae. It originally comes from Central and East Africa and is now found in Central America as well as the rest of Africa. This algae has been used for hundreds of years. It is known for its extraordinary nutrient density and also serves as a primary food source for flamingos. The algae develops different phenotypes and nutrient densities depending on the environment and water quality. Spirulina platensis prefers alkaline and salty waters for its growth. Under optimal conditions, it reproduces extremely quickly. Today it is cultivated not only in salty seas such as the Pacific but also in artificial water farms and in fresh water.
AFA
AFA is a single-celled, blue-green microalgae (Aphanizomenon flos-aquae, Latin for "invisible flower of the water"), which can also be regarded as a type of cyanobacteria ("blue-green algae"). It grows only in the wild in lakes and ponds, especially in the deepest and pristine waters of Klamath Lake in the United States.
Due to its uniquely broad spectrum of typical ingredients, it is known as one of the richest superfood algae. In addition, AFA algae is rich in valuable phytochemicals such as chlorophyll and phycocyanin, which make up its typical dark blue-green color.
Nutritional Values
Nutritional Values
Ingredients: Wheatgrass Powder* (Triticum aestivum L.), Barley Grass Powder* (Hordeum vulgare L.), (Spirulina platensis Powder*⤉, AFA Algae Powder*.
* from certified organic farming.
⤉ naturally contains sulphites
| Nutritional Information | per 100g | per 10g ⌔ |
| Energy | 1354kJ / 323kcal | 135kJ / 32kJ |
| Fat | 2.5g | <0.5g |
| of which saturated fatty acids | 0.5g | <0.1g |
| Carbohydrates | 40g | 4g |
| of which sugar | 3.2g | <0.5g |
| Dietary fibre | 30g | 3g |
| Protein | 20g | 2g |
| Salt | 5g | 0.5g |
⌔ One jar contains 25 portions of 10g each.
Serving Suggestion
Serving Suggestion
Directions
Add 3 tablespoons (approximately 10g) to 200ml water, fruit juice, protein shakes or smoothies once a day, 30 minutes before meals.
Food Supplement
Do not exceed the recommended daily intake. Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle. Keep out of reach of young children.
Storage
Store in a cool, dry place away from direct sunlight and heat.
Product Details
Product Details
| Origin | Organic wheatgrass powder from Croatia, organic barley grass powder from Germany, organic spirulina from Portugal, AFA algae from Upper Klamath Lake, USA. |
| Production | In-house production in Europe, bottling and encapsulation in the EU according to HACCP, GMP and ISO 22000:2018 standards Finished products packaged in amber glass jars and stored in non-toxic containers Shipping in mineral oil-free boxes |
| Packaging | Amber glass jar to protect against light and oxidation (free from plasticisers and BPA) |
| To Reuse | Remove product label by soaking the bottle in warm water for 5 minutes. Glue residue can be removed with dish soap. |
Laboratory Tests
Laboratory Tests
The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.
Sunday Natural
Sunday Natural
Our philosophy
For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.
With our products, we try to emulate this ancient wisdom as much as possible.
Consequently, our philosophy is simple: in everything we produce, we strive for the highest standards of quality and purity, with a focus on organic and natural ingredients.
We follow this philosophy with meticulous care on all levels, down to every last detail.