Nut Butter

This unique cashew butter is crafted by the renowned organic pioneer Perl'Amande from Provence. Gently ground on traditional stone mills with water cooling to produce a high-quality raw nut butter. Thick, creamy texture.

This unique peanut butter has the unaltered natural flavour of shelled peanuts. Crafted by the renowned organic pioneer Perl'Amande from Provence. Gently ground on traditional stone mills with water cooling to produce a high-quality raw nut butter. Thick, creamy texture.

This delicious hazelnut butter has an intense flavour and is not bitter. Crafted by the renowned organic pioneer Perl'Amande from Provence. Gently ground on traditional stone mills with water cooling to produce a high-quality raw nut butter. Thick, creamy texture.

These almond butters are made from a special selection of rare almond varieties and have a full-bodied texture and a marzipan flavour. Crafted by the renowned organic pioneer Perl'Amande. Gently ground on traditional stone mills with water cooling to produce a high-quality raw nut butter. Thick, creamy texture. Available in many varieties: naturally sweet, extra sweet, unhulled (with skins) and crunchy.

These unique nut butters are made from pistachios, walnuts, almonds and roasted peanuts with no additives by the renowned organic pioneer Perl'Amande from Provence. Gently ground on traditional stone mills with water cooling to produce a high-quality raw nut butter. Full-bodied, crunchy texture.

This tahini is a velvety sesame paste that is made from hulled and unhulled sesame seeds by the renowned organic pioneer Perl'Amande from Provence. Gently ground on traditional stone mills with water cooling to produce a high-quality raw nut butter. Thick, creamy texture.

TThis unique nut butter is made from cashews, almonds, hemp seeds, chia seeds and other nuts and seeds by the renowned organic pioneer Perl'Amande from Provence. Gently ground on traditional stone mills with water cooling to produce a high-quality raw nut butter. Thick, creamy texture.