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Fattoria Ramerino
Guadagnolo Primus

Best in Class NYC 2018

SKU
4403-bio
An exquisite blend produced by Fattoria Ramerino, one of Italy's most prestigious farms, located in the hills south of Florence. Awarded Best in Class 2018 in NYC, the farm has also been awarded by the Flos Olei for the best extraction process in the world. Extra virgin blend of organic Moraiolo, Frantoio, Leccino and Americano hand-harvested olives. Early harvest. 500ml
  • Derived from Moraiolo, Frantoio, Leccino and Americano olives
  • Grown in Bagno a Ripoli, Florence, Tuscany, Italy
  • From the Fattoria Ramerino olive farm (27ha, 5,500 trees, 10,000L p.a.)
  • Harmoniously balanced bitter and piquant flavour
  • Excellent with flavourful dishes such as legume and grain soups, grilled meat and cooked vegetables
  • Hand-harvested October to November 2021
€25.90
500ml

Delivery : 1–3 business days

Incl. VAT, excl. Shipping

SKU
4403-bio
€51.80 / 1l
In stock

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