Nuts & Seeds
Natural organic nuts from the world's top cultivation regions. These full-bodied snacks are rich in fatty acids and plant-based ingredients.
Cashews
Cashews are rich in unsaturated fatty acids, proteins, fibre and the minerals potassium and iron. They also contain a larger concentration of the essential amino acid tryptophan than almost any other food.
Chia
Over 5,000 years ago, the Mayans and Aztecs cultivated and enjoyed chia seeds (Salvia hispanica) as a source of nutrition and lasting fullness. Chia is rich in unsaturated fatty acids, fibre and plant-based protein.
Organic Shelled Hemp Seeds
Gourmet hemp seeds from a premium cultivator in Austria: a valuable plant-based source of protein, rich in omega-3 fatty acids. Raw, highly aromatic, with a mildly nutty taste.
Pistachios
In ancient Persia the pistachio was a delicacy reserved for the royal family. Pistachios are rich in unsaturated fatty acids, fibre, minerals, and plant-based protein.