- Premium fermented extract of genuine red Panax ginseng for use as a tea
- Highly bioavailable paste with enzymes, standardised to 13% ginsenosides, including compound K
- Sourced directly from a renowned manufacturer based in Korea
- Ultra-pure water extract of 6+ year-old roots
- Traditional processing method (using the Maillard reaction)
- Rich in phytochemicals due to nutrient-preserving steam processing
- Cultivated in the plant's native terroir in South Korea
- No additives, carriers or solvent residues
Red Ginseng
Extract, 13%
High-Dose
Premium red ginseng extract for use as a tea. Cultivated by a renowned Korean manufacturer and extracted from at least 6-year-old genuine Korean Panax ginseng roots, with a standardised ginsenoside content of 13%, including Rb1, Rg1 and Rg3. Ultra-pure water extraction. Yang strengthening. No solvent residues. Vegan, no additives. 50g
- Premium fermented extract of genuine red Panax ginseng for use as a tea
- Highly bioavailable paste with enzymes, standardised to 6% ginsenosides, including compound K
- Patented fermentation with enzymes, vitamin C and bifidobacteria
- Sourced directly from a renowned manufacturer based in Korea
- Ultra-pure water extract of 6+ year-old roots
- Traditional processing method (using the Maillard reaction)
- Rich in phytochemicals due to nutrient-preserving steam processing
- No additives, carriers or solvent residues
€39.90
50g
Incl. VAT, excl. shipping
SKU
€798.00 / 1 kg
5835
Premium Bioactive Ingredients
How are we different?
We obtain our extract from the nutrient-rich ginseng roots grown by one of the most renowned (and INSAM certified) producers in Korea, with over thirty years' experience in cultivating and processing premium ginseng.
The ginseng is cultivated in its native terroirs of South Korea and Manchuria, Northern China. These are the only regions where genuine Korean Panax ginseng is cultivated and processed according to traditional methods. Our ginseng is grown by experienced farmers who follow strict guidelines and quality standards.
Since genuine Panax ginseng is almost extinct in the wild, we source our roots from a renowned grower who cultivates the plant in conditions that mimic its natural, wild growing environment. Only roots which are at least 6 years old are harvested, as these contain a variety of ginsenosides in high concentrations. The roots are gently steamed, which retains their valuable phytochemicals, and processed into a concentrated extract via an ultra-pure water extraction. The paste can then be stirred into warm water to drink as a tea.
Many commercial ginseng products list the ginsenoside content as equal to that of the saponins. However, ginsenosides are a special type of triterpene saponins which cannot easily be differentiated in a laboratory.
Our paste contains a standardised content of 130mg/g ginsenosides, of which 14 mg/g are Rb1, Rg1 and Rg3.
- Premium active ingredients in their purest form, sourced directly from the world’s best producers
- Select raw materials as the basis of all our formulations
- Our commitment: complete avoidance of all unnecessary additives, technical excipients and chemical extraction agents
- If additives are needed, valuable natural ingredients are prioritised
- Voluntary disclosure of every ingredient
- In-house production to achieve our high standards of purity and quality
- High-quality custom production of liquid products and (functional) foods as well as tablets by selected partners
- Packaging and encapsulation in Germany and the EU according to HACCP, GMP and ISO 22000:2018 standards
- Independent laboratory tests available on the product page
- Vegan capsule shells 100% without PEG or carrageenans
- Amber glass or high-quality, resealable bags featuring an aroma barrier to protect against oxidation and contamination used for packaging
- Storage in amber glass or product-specific, food-safe containers according to EC 10/2011
- Shipping certified and sustainable food-safe boxes
- All products 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering and artificial colours and flavours
- Sugar or sweeteners deliberately added only when necessary, such as for functional or product-specific reasons
Effects
Effects
Red ginseng (Panax ginseng C.A. Meyer) originates from Northeast China and Korea, where the plant's roots have been used for centuries. The mature roots contain a particularly large number of saponins, specifically ginsenosides, and in traditional Chinese medicine are considered a tonic, which is why they are often referred to as a "power root". Due to the global popularity of genuine Panax ginseng, it is almost extinct in the wild and primarily exists as a cultivated plant.
Ginsenosides have been the subject of several studies and can be differentiated into the main ginsenosides (panadiols) and secondary ginsenosides such as panaxdiols and panaxtriols according to their chemical structure, particularly the number of attached hydroxyl groups.
After harvesting, the roots of Panax are treated with steam to preserve the valuable ingredients. In the process, the root turns red and becomes more resistant, and other active substances are produced, such as maltol. This process is also known as the Maillard reaction.
Cultivation and Processing
Since genuine Panax ginseng is almost extinct in the wild, we source our roots from a renowned grower who cultivates the plant in conditions that mimic its natural, wild growing environment. Our producer has over thirty years of experience in the cultivation and processing of genuine Panax ginseng and is constantly developing new technologies. Additionally, the producer holds several patents and is subject to high INSAM quality standards.
INSAM is a registered Korean trademark which only certifies manufacturers who grow and process 100% genuine Panax ginseng and meet the additional requirements of the Ministry of Agriculture for product quality.
Dosage
Dosage
Recommended Dosage
Stir 0.5g (1/2 tsp) paste into 200ml warm water and drink daily.
Warning
Not suitable for children and individuals who are pregnant or breastfeeding.
Food Supplement
Do not exceed the recommended dose. Food supplements cannot replace a balanced and varied diet. Keep out of reach of children.
Storage
Store in a cool, dry place away from direct sunlight and heat.
Contents
Contents
Ingredients: 6:1 Red Ginseng Extract (13% Ginsenosides), Water.
Contains: 50g
| Ingredients / 0.5g | % NRV* | |
| Red Gingseng Extract | 0.5g | -** |
| of which ginsenosides | 65mg | -** |
| of which Rb1, Rg1, Rg3 | 7.5mg | -** |
* Nutrient Reference Value
** no reference available
Product Details
Product Details
| Origin | INSAM certified premium producer based in Korea |
| Production | In-house production in Europe, bottling in the EU according to HACCP, GMP / ISO 22000:2018 standards Finished products packaged in amber glass jars and stored in non-toxic containers Shipping in mineral oil-free boxes |
| Packaging | Amber glass jar to protect against light and oxidation (free from plasticisers and BPA) |
| To Reuse | Remove product label by soaking the jar in warm water for 5 minutes. Glue residue can be removed with dish soap. |
Laboratory Tests
Laboratory Tests
The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.
Sunday Natural
Sunday Natural
Our philosophy
For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.
With our products, we try to emulate this ancient wisdom as much as possible.
Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity, with a focus on organic and natural ingredients.
We follow this philosophy with meticulous care on all levels and down to every last detail.