- Vitamin C from pure production without solvents
- Microencapsulated in completely plant-based fatty acids
- Non-GMO, no nanoparticles
- Vegan, no unnecessary additives
Vitamin C 500
SUN-C® Sustained Release
High-dose and sustained-release vitamin C as the new branded raw material Sun-C Long Release®. The vitamin C has been microencapsulated in plant-derived fatty acids for controlled, stomach-friendly release over 8 hours. Vegan. 120 capsules
- Sun-C Long Release: microencapsulated vitamin C with sustained-release effect
- For controlled, delayed release over 8 hours
- All-day supply of vitamin C
- 500mg vitamin C per capsule
- Microencapsulated in completely plant-based fatty acids
- Non-GMO, no nanoparticles
How are we different?
The vitamin C in our Sun-C® sustained-release formula is microencapsulated in fatty acids, meaning it is embedded in tiny microcapsules that protect it from stomach acid. This technology ensures that vitamin C is not released all at once, but is instead made available to the body gradually over an extended period. Sun-C® Sustained-Release Vitamin C ensures a controlled, delayed release over 8 hours.
Since vitamin C levels drop relatively quickly after intake and the body can only absorb a limited amount at one time, the constant release of vitamin C from this formula supports a steady supply.
For the capsule shells we use custom-made HPMC capsules that, unlike most other HPMC and pullulan capsules on the market, are 100% free from controversial additives such as carrageenans and PEG. We use environmentally friendly amber glass for the packaging of this product.
Effects
Vitamin C is involved in numerous redox reactions as an antioxidant and cofactor, thus influencing numerous processes in the human body, such as energy metabolism and the immune system, and providing antioxidative protection to cells. It is also involved in the formation of collagen, the structural protein found in skin, cartilage, bones and blood vessels, as well as in the synthesis of hormones.
High concentrations of vitamin C are found naturally in fresh fruits, vegetables and berries such as camu camu, sea buckthorn berry, acerola cherry, rosehip, black currant, kale, parsley, kiwis and citrus fruits, among others.
The role of vitamin C in the body remains an active area of research. Almost every year, new mechanisms of action are discovered for this fascinating vitamin. The following statements regarding vitamin C are provided by the EU:
According to the European Food Safety Authority (EFSA):
Vitamin C contributes to:
- The reduction of tiredness and fatigue
- Normal cognitive function
- The regeneration of the reduced form of vitamin E
- Normal energy metabolism
- Normal immune system functioning
- Normal nervous system functioning
- The protection of cells from oxidative stress
- Normal collagen formation for normal blood vessel function
- Normal collagen formation for normal bone function
- Normal collagen formation for normal cartilage function
- Normal collagen formation for normal dental function
- Normal collagen formation for normal gum function
- Normal collagen formation for normal skin function
- Increasing iron absorption
- Maintaining normal functioning of the immune system both during and after intense physical activity.
Dosage
Directions
Take 2 capsules daily with 200ml water with a meal.
Daily Requirements
The German Nutrition Society (DGE) recommends a daily intake of 100mg of vitamin C. The recommended daily dose according to the EFSA is 80mg.
Vitamin C should be taken in several doses throughout the day or in sustained-release form, as the level of vitamin C in the blood drops relatively soon after intake and the body can only absorb a certain amount into the tissue at a time (saturation).
Contraindications
Not suitable for children or those who are pregnant or breastfeeding. Discontinue use if a laxative effect occurs.
Food Supplement
Do not exceed the recommended daily intake. Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle. Keep out of reach of young children.
Storage
Store in a cool, dry place away from direct sunlight and heat.
Contents
Ingredients: Microencapsulated Vitamin C¹ (L-Ascorbic Acid, Fully Hydrogenated Palm Fat, Emulgator: Mono- and Diglycerides of Fatty Acids), Capsule Shell: Hydroxypropyl Methylcellulose.
¹ Sun-C® Long Release
| Nutrition Information per 2 Capsules | % NRV* | |
| Vitamin C | 1000mg | 1250 |
* Nutrient Reference Value
Product Details
| Origin | |
| Production | Bottling and encapsulation in the EU according to HACCP, GMP and ISO 22000:2018 standards. In-house capsule production in Europe. High-quality custom production of liquid products and (functional) foods for sports and everyday use. Production of tablets by selected partners according to HACCP / GMP standards. Storage in amber glass or product-specific, food-safe containers according to EC 10/2011. Shipping boxes made from safe, sustainable materials. |
| Capsules | Premium plant-based cellulose (HPMC): vegan & free from unnecessary additives such as carrageenans and PEG. |
| Packaging | Amber glass to protect against light and oxidation (free from plasticisers and BPA). |
| To Reuse | Remove product label by soaking the glass in warm water for 5 minutes. Glue residue can be removed with dish soap. |
Laboratory Tests
The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.



