Our mulberries come from certified organic cultivation in Turkey, where the climate provides ideal conditions for the trees to flourish and produce naturally sweet fruits. Sourced from the region's native mulberry tree stock, the berries are cultivated without the use of any pesticides, herbicides or chemical fertilisers. Furthermore, our manufacturer sends every harvested batch to an independent laboratory for pesticide analysis to ensure the product is completely free from contamination and environmental toxins.
At the time of harvest, sheets are stretched under the trees to prevent severe bruising as the fruit falls. The berries dry directly on the tree using only sun and fresh air, meaning they are not dried post-harvest. Some manufacturers dry their berries in ovens at higher temperatures to accelerate the process, but this results in a loss of natural flavour. Consequently, artificial flavours, sugar or sweeteners are often added to guarantee a "typical" mulberry taste; however, our white mulberries consist of 100% pure, dried raw-food-quality fruit with no added sugar, sweeteners or preservatives.
We use a particularly high-quality, airtight pouch with a zip closure. Its high-grade protective barrier provides optimal protection against moisture, oxidation and pollutants.
