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Omega 3
EPA 288mg + DHA 162mg Vegan

40% EPA + 22.5% DHA

SKU
8130
Our most EPA-rich, vegan omega 3 oil with 40% EPA and 22.5% DHA in a ratio 16:9 from 100% plant-based, natural algae oil, obtained from the microalgae Schizochytrium sp. Full 288mg EPA and 162mg DHA in natural triglyceride form. In Licaps capsules for optimal absorption and stabilisation of the active ingredients, without PEG or carrageenans. 60 Licaps capsules.
  • High-dose omega 3 from algae oil in a ratio of 16:9 (EPA to DHA)
  • A full 288mg EPA and 162mg DHA per capsule
  • With EPA and DHA to support normal heart function
  • DHA to support brain and eye function
  • Directly bioactive maritime omega 3 fatty acids EPA and DHA, no conversion necessary
  • 100% plant-based and vegan from microalgae Schizochytrium sp.
  • Cultivation of the microalgae in sustainable aquacultures
  • In Licaps capsules for better absorption and stability of the active ingredients
  • Recommended intake: Take 1 capsule with 200ml of water with a meal daily.
€22.90
60 capsules

Delivery : 1-3 business days

Incl. VAT, excl. Shipping

SKU
8130
€454.37 / 1kg
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Incl. VAT, excl. Shipping

Id
8130
€454.37 / 1kg
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Premium Bioactive Ingredients

  • Omega 3 oil capsules with a high EPA content of 288mg per capsule and 162mg DHA in a ratio of 16:9
  • A full 720mg of omega 3 fatty acids per capsule
  • 100% plant-based, vegan omega 3 oil from microalgae Schizochytrium sp.
  • Obtained using a patented, gentle high-pressure process
  • Bioactive complex of polyunsaturated omega 3 fatty acids such as EPA, DHA and other omega 3 fatty acids
  • Synergy effects of unsaturated omega 3 fatty acids
  • Directly bioactive maritime omega 3 fatty acids EPA and DHA
  • Natural triglyceride form for optimal absorption and bioavailability
  • Better bioavailability than fish oil (ethyl ester form)
  • No quantifiable contamination with heavy metals or environmental toxins
  • Iodine-free cultivation of microalgae in sustainable aquacultures
  • Environmentally friendly manufacturing process binds tons of CO2

How are we different?

Conventional omega 3 supplements typically use fish oil as a base. However, many fish species are highly contaminated with heavy metals, microplastics and other toxins, and fish oil is also often described as questionable from an ethical and ecological point of view. We therefore use 100% vegan, purely plant-based omega 3 from natural algae oil. Microalgae are not only an ethical and sustainable source of omega 3 fatty acids, they also contain many other valuable phytochemicals and, unlike fish, have no measurable levels of environmental toxins.

Our most EPA-rich omega 3 oil is obtained from the microalgae Schizochytrium sp., which have one of the highest plant-based contents of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). In contrast to other vegan omega 3 products, this algae does not provide the inactive precursor alpha-linolenic acid (ALA) - as contained in linseed oil, which first has to be converted into the active form - but directly provides the bioactive omega 3 fatty acid DHA. In order to achieve the particularly high content of EPA and DHA in the optimum ratio of 16:9, the sensitive omega 3 fatty acids are gently potentiated to a particularly high content using high-pressure fluid technology.

The microalgae are cultivated in sustainable aquacultures that do not harm the marine ecosystem. Our omega 3 oil therefore has no negative impact on fish stocks or the natural food sources of marine animals. The algae oil also has an excellent environmental footprint, as many tons of carbon dioxide are absorbed from the atmosphere during the production process.

Our airtight and leak-proof Licaps capsules protect the selected oil-based raw materials from oxidation in the best possible way. The capsule shells are filled under nitrogen gassing and hermetically sealed with an additional sealing ring. This ensures optimum freshness and shelf life of the valuable ingredients. Unlike most other HPMC capsule shells, the Licaps capsules made from HPMC (hydroxypropyl methylcellulose) are 100% free from additives such as carrageenans, gelatine and PEG. They are highly pure, vegan, gluten-free and allergen-free. Thanks to our optimised manufacturing process with the exclusion of oxygen, the sensitive omega-3 fatty acids can be protected in the best possible way.

We use light-protected amber glass instead of plastic for packaging.

truecleanlabel

  • Premium active ingredients in their purest form
  • Sourced directly from the world’s best producers
  • Our select raw materials are the basis of all our formulations
  • Maximum avoidance of any additives and auxiliary materials
  • Only physiologically valuable ingredients used as natural additives
  • We voluntarily declare all ingredients
  • All extractions performed without the use of chemical solvents whenever possible
  • Custom production when necessary, in order to achieve the highest possible level of purity
  • Systematic quality testing in independent laboratories
  • Raw materials sourced exclusively from premium suppliers who are committed to fair working conditions
  • Amber glass and compostable zipper bags used for packaging
  • Vegan capsule shells without PEG or carrageenans
  • Packaged in the EU according to HACCP, GMP and ISO 22000:2018 standards
  • Stored in non-toxic containers
  • Shipped in mineral oil-free boxes
  • All products guaranteed 100% free from magnesium stearate, silicon dioxide, nanoparticles (no legal opportunism), genetic engineering, artificial colours and flavours, titanium dioxide and added sugar & sweeteners

Effects

Omega 3 Fatty Acids

Omega 3 fatty acids are a special class of polyunsaturated fatty acids which regulate many important body functions, including brain and heart function, acting as essential components of cell membranes and serving as precursors to eicosanoids.

The bioactive omega 3 fatty acids are docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). To date, the European Food Safety Authority (EFSA) has approved the following statements:

DHA and EPA

  • Contribute to the maintenance of normal cardiac function.

DHA

  • Contributes to the maintenance of normal brain function.
  • Contributes to the maintenance of normal vision.

TOTOX Value

Omega 3 oils are only as good as they are fresh: omega 3 fatty acids are naturally reactive and prone to oxidation processes, leading to rancidity. Oxidised omega 3 fatty acids produce primary fatty acid peroxides, which further degrade into secondary oxidation products, such as aldehydes (e.g., malondialdehyde and 4-hydroxyhexenal). Assessing oxidative by-products is therefore vital to guarantee the quality of omega 3 supplements.

To gauge omega-3 oil oxidation, three key values are employed: the peroxide value (PV), p-anisidine value and the TOTOX value, the latter of which is calculated from anisidine and peroxide values (TOTOX value = p-anisidine value + (2 * PV)).

The TOTOX value (TOTal OXidation) is an internationally recognised indicator which assesses overall oxidation levels in fats and oils, serving as an important barometer of their freshness. The anisidine value (AV) measures aldehyde formation during fat oxidation, revealing whether the oil was processed and stored correctly. The peroxide value (PV) quantifies the state of oxidation. Higher TOTOX values indicate greater rancidity.

We continuously monitor our omega-3 products for anisidine and peroxide values, not only at the raw material stage but also after the oil has been filled into our capsules and bottles at the final product stage. During production, we take the greatest possible care to ensure that all contact with oxygen is minimised in order to prevent oxidation processes. We prioritise the freshness of our raw materials and proper end-product storage, minimising extended storage times.

Official bodies (IFOS, IKOS, GOED, GMBI) stipulate that the following limits must not be exceeded:

  • Peroxide value (PV): maximum 5 mEq/kg
  • Anisidine value (AV): maximum 20
  • TOTOX value: maximum 26

A TOTOX value exceeding 26 indicates spoilage in the omega 3 oil, rendering it unfit for consumption. Conversely, a TOTOX value below 20 signifies fresh, high-quality oil.

A deterioration in the taste or smell of the algae oil within this timeframe suggests premature oxidation. Possible culprits include contact between the dropper and the mouth/tongue or improper storage: store your omega 3 product away from light in the refrigerator's lower section to significantly slow down oxidation processes in the algae oil, both before and after opening the package.

Our products have values well below the recommended limits. Please refer to our lab test results below.

Dosage

Directions

Take 1 capsule with a meal and 200ml water daily.

Daily Requirements

The EFSA recommends a minimum daily intake of 250mg DHA and/or EPA omega 3 polyunsaturated fatty acids and considers a daily intake of up to 5g to be within safe limits.

Food Supplement

Do not exceed the recommended daily intake. Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle. Keep out of reach of young children.

Storage

Store in a cool, dry place away from direct sunlight and heat.
Note: Keep refrigerated after opening.

Contents

Ingredients: Omega 3 Algae Oil (DHA- and EPA-rich oil from the microalgae Schizochytrium Sp., Safflower Oil, antioxidant: Extracts Containing Strong Tocopherols), capsule shell: Hydroxypropyl Methylcellulose.

Nutritional Information / 1 Capsule% NRV*
Omega 3 Algae Oil720mg**
   of which EPA (eicosapentaenoic acid)288mg**
   of which DHA (docosahexaenoic acid)162mg**

* Nutrient Reference Value
** no NRV established

Product Details

Omega 3 Fatty Acids Eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), other omega 3 fatty acids
Production In-house production in Europe, packaging in the EU according to HACCP, GMP and ISO 22000:2018 standards
Finished products packaged in high-quality zipper pouches and stored in non-toxic containers
Shipping in mineral oil-free boxes
Packaging Amber glass bottle to protect against light and oxidation (free from plasticisers and BPA).
To Reuse Remove product label by soaking the bottle in warm water for 5 minutes. Glue residue can be removed with dish soap.

Sunday Natural

Our Philosophy

For thousands of years, cultures all over the world have been using medicinal plants and nutritious foods to naturally foster and maintain vitality and good health.

With our products, we try to emulate this ancient wisdom as much as possible.

Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity; our focus is on organic and natural ingredients.

We follow this philosophy with meticulous care on all levels and down to every last detail.

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