This tea has a highly appetising aroma, with a subtle hint of lovage and vegetable broth, accompanied by minty, sage-like notes. In terms of flavour, the Sencha sets a clear foundation, presenting a delicate bitterness that lends the infusion both body and structure. Meadow herbs and leaves complement it beautifully, rounding out the composition and adding a satisfying depth and intensity.
Yoshi En has recently grown out of Sunday Natural to become an independent premium tea store. As part of this transition, some products may still be shipped in Sunday Natural packaging.
Myomorning
Women's Tea Organic
Master Blend
Supportive organic herbal tea blend for women, crafted from our own recipe with a green tea base, especially recommended for enjoying in the morning. Highly appetising aroma with hints of vegetables and minty-sage notes. Hand-selected ingredients such as Japanese Sencha green tea, lady’s mantle herb, ginger, and mulberry leaves combine to create a delicious, functional herbal tea. 120g
- Carefully balanced blend
- Individually-selected organic herbs from the world’s finest cultivation regions
- Maximum concentration of beneficial plant compounds derived from herbs, blossoms, and roots
| Character | Minestrone, appetising, umami, refreshing |
| Ingredients | Sencha green tea (36%), lady's mantle (16%), lemon thyme, goldenrod, horsetail, ginger (6%), mulberry leaves (6%), birch leaves. All ingredients are certified organic. |
| Cultivation | EU organic certified, cultivated without artificial fertilisers and pesticides |
€12.90
120g
Character
Herbal Tea
Herbal teas have been one of the most important applications of traditional herbalism for hundreds of years. Hot water helps release the valuable ingredients so that they can be easily absorbed by the body. Each herb represents a unique complex of active ingredients, sometimes combining hundreds of individual compounds. We select only the highest quality herbs from the best terroirs around the world, either from certified organic cultivation or wildcrafting. Our farms are often small, passionate family-run businesses with a long history of cultivating and processing the highest quality herbs and wild plants.
Yoshi En
Premium Organic Teas
Our comprehensive portfolio focuses on organic, single-origin teas sourced directly from renowned farms. We believe in creating partnerships with farmers who share our values and are committed to sustainable, responsible tea cultivation. Thanks to these strong relationships our exciting range is constantly growing and evolving. As an international team of dedicated and passionate tea experts, we are committed to preserving centuries-old tea culture while ensuring it remains relevant and continues to bring joy in the present. About Yoshi En.
Contents
Contents
Lady’s Mantle
Lady’s mantle (Alchemilla) belongs to the rose family (Rosaceae). Its species are found across Europe, Asia, and Africa, thriving particularly well in higher altitudes, with around 300 species present in Europe alone. Its name, Alchemilla, speaks for itself and hints at its magical qualities: Since ancient times, the droplets of water that appear on the inner surface of its leaves have been regarded as a healing remedy.
Mulberry Leaf
Mulberry leaves (Morus folium L.) have long been valued as a beneficial plant, not only in Asia but in other parts of the world as well. Originally native to the temperate and subtropical regions of the Northern Hemisphere, excluding Europe, the mulberry tree was introduced to Europe in ancient times, where it found a wide range of uses.
Sencha Green Tea
Tea (Camellia sinensis) is traditionally cultivated in a shrub-like form. In many countries, tea is enjoyed to support overall wellbeing. The sun-rich climate in the growing regions promotes the concentration of valuable compounds in the evergreen tea leaves. Green tea, in particular, is known for its high content of catechins and chlorophyll, as well as amino acids and vitamins.
Lemon Thyme
Thyme (Thymus vulgaris) has been valued since antiquity for its invigorating and strengthening properties. In the Middle Ages, a sprig of thyme symbolised courage and strength. Thyme was also used as incense in many ceremonies to honour the gods. In traditional herbal lore, thyme has been applied in a wide range of uses and remains popular to this day – not least as an aromatic Mediterranean herb.
Goldenrod
European goldenrod (Solidaginis virgaureae herba) has been known as a useful plant for centuries, with versatile uses ranging from medicine to dyeing textiles. It wasn’t until the 17th century that the tall goldenrod (Solidago gigantea) was introduced to Europe. As an invasive neophyte, it prefers the open woodlands and dry forest meadows of Europe and North America. This plant heralds the end of summer with its bright yellow blossoms.
Horsetail
Around 400 million years ago, horsetail (Equisetum arvense) grew as tall as trees and, together with giant ferns and mosses, formed vast prehistoric forests. Like those ancient plants, horsetail does not produce flowers but reproduces through spores. In spring, it appears as a pale, stem-like shoot that disappears after a short while. Later in the season, green summer stems emerge, which were once commonly used to polish metal.
Ginger Root
True ginger comprises around 60 species and belongs to the ginger family (Zingiberaceae). It likely originates from India and Sri Lanka and is now cultivated in various subtropical and tropical regions around the world. The plant can grow to a height of 50 to 100 cm, developing thick stems and long, reed-like leaves. Its flowering stem emerges from the aromatic root and can reach up to 25 cm in length, bearing petals that range in colour from yellow-red to deep violet.
Birch Leaf
The birch tree (Betula pendula) belongs to the birch family (Betulaceae). There are around 40 species of birch, with a range extending from Central Europe to Asia and the Americas. Both the leaves and the bark of the birch have a long-standing tradition of use in medicine, both internally and externally.
Cultivation & Processing
Cultivation & Processing
Organic Certification
PL-EKO-01
Nicht-EU-Landwirtschaft
Preparation
Preparation
Preparation
Twice per morning, pour boiling water at 100°C over 2 teaspoons (approx. 5g) of tea and leave to infuse for 3-5 minutes.
Shake or mix thoroughly before each preparation to ensure herbs are well-blended.
Packaging
100% biodegradable (only starch, cellulose and paper), compostable
Recommended Tea Pot
Ideal is a spacious glass teapot or a porcelain teapot with an integrated tea strainer.
Recommended Tea Caddy
The ideal storage is in an airtight, internally coated tea caddy.
Laboratory Tests
Laboratory Tests
We go to great lengths to identify the finest organic tea farms across the world’s most celebrated terroirs. All our teas are sourced directly from the farmer and, with a few exceptions, are certified organic or come from pesticide-free farms. Each batch of tea for every harvest is tested for pesticides and other pollutants in an independent German lab to ensure they meet our strict quality standards as well as HACCP food safety requirements. Likewise, the regions of Japan from which we source our teas are tested for radioactivity for every harvest.
Sunday Natural
Sunday Natural
Our philosophy
For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.
With our products, we try to emulate this ancient wisdom as much as possible.
Consequently, our philosophy is simple: in everything we produce, we strive for the highest standards of quality and purity, with a focus on organic and natural ingredients.
We follow this philosophy with meticulous care on all levels, down to every last detail.