Maitake
Maitake comes from Japan and means "dancing mushroom." The legend of this name says that a dance of joy was performed when it was found, as this mushroom is quite valuable and extremely rare to find. A delicacy in Chinese and Japanese cuisine for millennia, maitake mushrooms are prized for their earthy flavour. Ancient texts indicate that maitake has been used as a functional mushroom in traditional Chinese medicine for over 2000 years.
Organic Maitake Mix: Extract + Powder
High-dose mixture of concentrated organic Maitake extract and natural, finely milled organic raw powder: the best of both products in one.
Organic Maitake Extract
Ultra-pure, concentrated extraction using water and food grade alcohol. Extract standardised to 30% polysaccharides, including beta-glucans.
Organic Maitake Loose Powder and Capsules
Raw, finely ground organic maitake powder from the whole mushroom, active enzymes preserved. Available in convenient capsules or as a loose powder.
