- Fermented red yeast rice (Monascus purpureus) as a pure substance without monacolin K, other monacolins or statins
- Derived from a high-quality fermentation process over three months under strictly controlled conditions
- Full 440mg red yeast rice with valuable 3.1mg monascin and 1mg ankaflavin per capsule
- Increased bioavailability and particularly mild flavour
- Non-GMO, no additives, vegan
Red Yeast Rice Without Monacolins
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