- Coenzyme Q10 as the naturally occurring, oxidised form ubiquinone, produced by the fermentation of Rhodobacter sphaeroides
- Based on fructo-oligosaccharides (FOS) obtained from chicory inulin
- Completely plant-based ingredients: pectin from lemon peel, agar-agar from red algae (Rhodophyta) and tapioca starch from cassava tubers
- Carnauba wax as a plant-based coating agent
- Ascorbic acid (vitamin C) and sodium citrate (a salt of citric acid) to regulate acidity
- Natural extract from black carrots for colouring
- Natural flavouring
- No added sugar, artificial sweeteners or artificial colours
Coenzyme Q10
Gummies
Mango-flavoured vegan gummies with 100mg coenzyme Q10 each, with valuable fructo-oligosaccharides (FOS). No added sugar and free from artificial sweeteners, colours and flavourings. 60 gummies
- Per gummy: 100mg coenzyme Q10
- Features coenzyme Q10 in its naturally occurring, oxidised form, ubiquinone
- Made exclusively with a base of fructo-oligosaccharides (FOS) from chicory root
- FOS provides a high-quality food source for important gut bacteria like bifido- and lactobacteria
- Possesses a relatively low glycaemic index
- Free from maltitol, sorbitol, and other sugar alcohols
- No added sugar or citric acid
- Contains no artificial sweeteners, colours, or flavours
- A pleasantly fruity and sweet natural mango flavour
- Vegan, using only plant-based gelling agents
€14.90
Premium Bioactive Ingredients
How are we different?
Our gummies each provide a full 100mg coenzyme Q10 in its naturally occurring, oxidised form, ubiquinone. This is produced by fermentation of the bacterium Rhodobacter sphaeroides, an aquatic organism that naturally synthesises large quantities of coenzyme Q10 via anaerobic photosynthesis.
These vegan coenzyme Q10 gummies are made with a base of valuable fructo-oligosaccharides (FOS), derived from the natural inulin of the chicory root. These dietary fibres offer a mild sweetness, provide a high-quality food source for beneficial lacto- and bifidobacteria in the gut, and have a relatively low glycaemic index, which is favourable for blood sugar stability. Unlike many gummies, our formula contains no artificial sweeteners and no added sugar.
To achieve the perfect texture and prevent sticking, we use only plant-based agents. Our formula is completely free from animal gelatine, opting instead for a blend of pectin from lemon peels, agar from red algae, and tapioca starch from the cassava root. A coating of carnauba wax ensures the gummies are 100% vegan. As an acidity regulator, we use ascorbic acid (vitamin C) and sodium citrate, avoiding common alternatives like citric acid or phosphates.
Our coenzyme Q10 gummies have a natural, fruity mango flavour and are both gluten- and soya-free.
We use light-protected and environmentally friendly amber glass instead of plastic for the packaging.
Fructo-Oligosaccharides (FOS)
Fructo-oligosaccharides (FOS) belong to the group of dietary fibres and are made up of short chains of sugar molecules. They occur naturally in various plant foods such as onions, bananas and chicory. FOS are associated with many positive properties and can act as a food source for intestinal bacteria.
Dosage
Directions
Chew 1–2 gummies daily.
Food Supplement
Do not exceed the recommended daily intake. Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle.
Storage
Keep out of reach of young children. Store in a cool, dry place away from direct sunlight and heat.
Contents
Ingredients: Fructooligosaccharides (from Chicory), Water, Coenzyme Q10 (Ubiquinone), Acidity Regulator: Ascorbic Acid, Stabilisers (Pectin, Agar-Agar), Tapioca Starch, Natural Flavouring, Acidity Regulator: Sodium Citrate, Coating Agent: Carnauba Wax.
May contain traces of fish due to production.
| Nutrition Information | per gummy (2.5g) | per 2 gummies (5g) |
| Coenzyme Q10 | 100mg | 200mg |
| Average Nutritional Values | per 100g | per gummy (2.5g) | per 2 gummies (5g) |
| Energy | 591 kJ / 146 kcal | 15 kJ / 4 kcal | 30 kJ / 7kcal |
| Fat | 1.0g | < 0.5g | < 0.5g |
| of which saturates | 1.0g | < 0.1g | < 0.1g |
| Carbohydrate | 7.7g | 0.2g | 0.4g |
| of which sugars | 7.7g | 0.2g | 0.4g |
| Fibre | 53g | 1.3g | 2.6g |
| Protein | < 0.5g | < 0.5g | < 0.5g |
| Salt | 0.22g | < 0.01g | 0.01g |
bioactive
amber glass
non-GMO
gluten free
lactose free
soya free
True Clean Label
vegan
Product Details
| Production | Bottling and encapsulation in the EU according to HACCP, GMP and ISO 22000:2018 standards. In-house capsule production in Europe. High-quality custom production of liquid products and (functional) foods for sports and everyday use. Production of tablets by selected partners according to HACCP / GMP standards. Storage in amber glass or product-specific, food-safe containers according to EC 10/2011. Shipping boxes made from safe, sustainable materials. |
| Packaging | Amber glass to protect against light and oxidation (free from plasticisers and BPA). |
| To Reuse | Remove product label by soaking the glass in warm water for 5 minutes. Glue residue can be removed with dish soap. |
Laboratory Tests
The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.
