- Astaxanthin as premium raw material NatAxtin® from Chile
- Pure plant-based astaxanthin from the microalga Haematococcus pluvialis
- Cultivation in open ponds in the pristine atmosphere of the Atacama Desert with the purest groundwater from the Andes
- The algae utilise carbon dioxide directly from the atmosphere and thus contribute to a lower carbon footprint
- Astaxanthin obtained from algae is naturally esterified with fatty acids and is therefore more easily absorbed
Astaxanthin 8mg
NatAxtin®
NatAxtin®
Premium astaxanthin in the form of NatAxtin® from Chile with 8mg per capsule. 100% natural and plant-based, derived from microalga Haematococcus pluvialis. Patented, sustainable cultivation in open breeding tanks. Dissolved in MCT coconut oil, sealed airtight in vegan GreenCaps. 60 capsules.
- Premium astaxanthin: original NatAxtin® from Chile
- Full 8mg astaxanthin per capsule
- 100% plant-based from the microalga Haematococcus pluvialis
- Resource-saving cultivation in open tanks using solar energy and CO2 from the atmosphere
- Produced in the Atacama Desert, with the world's highest solar radiation and far away from any environmental pollution
- Ideal bioavailability and development: dissolved in MCT oil from coconut (grown without pesticides)
- Specially produced in high-purity GreenCaps, no additives such as carrageenan or PEG
- Directions: take 1 capsule daily with 200ml of water
€17.90
60 capsules
Premium Bioactive Ingredients
How are we different?
Our original NatAxtin® Astaxanthin is extracted from the algae Haematococcus pluvialis. During unfavourable living conditions such as intense UV radiation, high temperatures, nutrient deficiency or other environmental stressors, the alga begins to store astaxanthin in its cells and turns from green to red. This protective mechanism enables it to survive for years.
Haematococcus pluvialis algae is cultivated in open breeding tanks in the Atacama Desert. The production process is sustainable, energy-efficient and mimics the way H. pluvialis is grown in nature. The algae use the sun's energy and carbon dioxide directly from the atmosphere to grow, thus contributing to a lower carbon footprint. The Atacama Desert is ideal for the production of astaxanthin as it offers a pristine atmosphere isolated from agricultural or populated areas, allowing for safe and clean algae cultivation.
In contrast to completely synthetically produced astaxanthin, which is synthesised from petroleum chemicals or from yeast, our NatAxtin® astaxanthin is of completely natural origin. Astaxanthin obtained from algae is naturally esterified with fatty acids and is therefore more easily absorbed; it is also fat-soluble and shows the best bioavailability as a liquid. This is why our capsules do not contain astaxanthin powder, but of liquid astaxanthin dissolved in pure, high-quality MCT coconut oil. The manufacturer of our coconut MCT oil can confirm that no monkeys are used to harvest the coconuts.
Our airtight and leak-proof GreenCaps help protect the selected oil-based raw materials from oxidation. The capsule shells are filled using nitrogen gas and then hermetically sealed, ensuring optimal freshness and extending the product's shelf life. Unlike most other HPMC capsules on the market, our GreenCaps are 100% free from controversial additives such as carrageenans, PEG and gelatine. They are vegan, gluten-free and allergen-free. Once the capsules are ready, we package them in environmentally friendly amber glass jars.
- Premium active ingredients in their purest form, sourced directly from the world’s best producers
- Select raw materials as the basis of all our formulations
- Our commitment: complete avoidance of all unnecessary additives, technical excipients and chemical extraction agents
- If additives are needed, valuable natural ingredients are prioritised
- Voluntary disclosure of every ingredient
- In-house production to achieve our high standards of purity and quality
- High-quality custom production of liquid products and (functional) foods as well as tablets by selected partners
- Packaging and encapsulation in Germany and the EU according to HACCP, GMP and ISO 22000:2018 standards
- Independent laboratory tests available on the product page
- Vegan capsule shells 100% without PEG or carrageenans
- Amber glass or high-quality, resealable bags featuring an aroma barrier to protect against oxidation and contamination used for packaging
- Storage in amber glass or product-specific, food-safe containers according to EC 10/2011
- Shipping boxes made from safe, sustainable materials
- All products 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering and artificial colours and flavours
- Sugar or sweeteners deliberately added only when necessary, such as for functional or product-specific reasons
Astaxanthin
Astaxanthin
The blood rain alga (Haematococcus pluvialis) is a type of microalga that is known for its striking red colour. This is caused by the carotenoid astaxanthin, which is also found in various fruits and vegetables and produces the characteristic colour of salmon and flamingos. Astaxanthin is a natural protective substance of the algae, which is increasingly produced in difficult living conditions. Natural astaxanthin from microalgae contains the entire carotenoid spectrum.
Dosage
Dosage
Directions
Take 1 capsule with a meal and 200ml water daily.
Contraindications
Do not consume if other food supplements containing astaxanthin esters are consumed on the same day. Not recommended for infants or children under the age of 14.
Food Supplement
Do not exceed the recommended daily intake. Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle.
Storage
Keep out of reach of young children. Store in a cool, dry place away from direct sunlight and heat.
Contents
Contents
Ingredients: MCT Oil (from Coconut), Astaxanthin-Rich Oleoresin from the Alga Haematococcus pluvialis ᚯ, Glazing Agent: Hydroxypropyl Methylcellulose.
ᚯ NatAxtin®. NatAxtin® is a trademark of Atacama Bio Natural Products S.A.C.
Contains: 60 capsules
| Nutritional Information / 1 Capsule | % NRV* | |
| Astaxanthin | 8mg | ** |
* Nutrient Reference Value
** no NRV established
Product Details
Product Details
| Origin | Chile |
| Production | In-house production in Europe, bottling and encapsulation in the EU according to HACCP, GMP and ISO 22000:2018 standards Finished products packaged in amber glass jars and stored in non-toxic containers Shipping in mineral oil-free boxes |
| Capsules | Plant-based cellulose (HPMC). Vegan Premium HPMC quality: Free from controversial additives such as carrageenans and PEG |
| Packaging | Amber glass to protect against light and oxidation (free from plasticisers and BPA). |
| To Reuse | Remove product label by soaking the jar in warm water for 5 minutes. Glue residue can be removed with dish soap. |
Laboratory Tests
Laboratory Tests
The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.
Sunday Natural
Sunday Natural
Our philosophy
For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.
With our products, we try to emulate this ancient wisdom as much as possible.
Consequently, our philosophy is simple: in everything we produce, we strive for the highest standards of quality and purity, with a focus on organic and natural ingredients.
We follow this philosophy with meticulous care on all levels, down to every last detail.