Organic Gyokuro Karigane
Organic gyokuro karigane, first harvest from the top growing region of Shibushi. Blend of yabukita, okumidori, and saemidori cultivars. Fully shaded. 100g
View moreYoshi En has recently grown out of Sunday Natural to become an independent premium tea store. As part of this transition, some products may still be shipped in Sunday Natural packaging.
Our starter set with premium organic Karigane gyokuro from Kagoshima (100g) paired with an authentic Japanese Tokoname kyusu hand-thrown from natural clay. 330ml, black, with an integrated stainless steel strainer, sourced directly from Japan.
This karigane is specially made for us from the stems of a premium gyokuro blend. The high quality of the ichibancha leaves, the blend of Yabukita with the umami-rich cultivars, the full shading and the tea farmer's masterly cultivation and processing result in a very noble, mild gyokuro, with a relatively high amount of amino acids and little caffeine. Pleasantly sweet without any bitterness.
A classic black Tokoname-yaki kyusu teapot, perfect for enjoying all kinds of Japanese green tea. Made from red iron-rich clay with black Chara coating. 330ml
Organic gyokuro karigane, first harvest from the top growing region of Shibushi. Blend of yabukita, okumidori, and saemidori cultivars. Fully shaded. 100g
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A classic black Tokoname-yaki Kyusu teapot, perfect for enjoying all kinds of Japanese green tea including Fukamushi Sencha, thanks to a fitted stainless steel mesh strainer. This practical all-rounder is handcrafted at the Kasen kiln in Tokoname: a historic ceramic centre renowned for its red iron-rich clay.
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