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The yeast strain Saccharomyces boulardii SP92 is a particularly active form of this high-performance yeast: the viable yeast cells are activated very quickly after intake, meaning they take effect quickly. Our pure vegan capsules made from plant-based, PEG- and carrageenan-free cellulose contain only the active ingredient (S. boulardii) and prebiotic gum arabic from sustainable cultivation, which is used as a fibre-rich filler.
Although this yeast can be extracted from the rinds of lychees and mangosteens, the extraction process is laborious and resource intensive. Nowadays, the yeast is cultivated instead. Despite the fact that many products on the market use GMO yeasts, we rely exclusively on 100% natural, non-GMO yeast that is free from foreign microorganisms such as Listeria and Staphylococcus; it is also highly pure with only minimal, barely measurable traces of heavy metals. The final product is vegan and completely free from genetic engineering and allergens. Saccharomyces boulardii has high tolerability and is resistant to digestive acid, which ensures a secure passage through the stomach.
For the capsule shells we use custom-made HPMC capsules that, unlike most other HPMC capsules that can be found on the market, are 100% free from controversial additives such as carrageenans and PEG. We do not use gelatine or pullulan and completely avoid the use of release agents such as magnesium stearate, which is often used in the production of capsule and food supplement powders. We use environmentally friendly amber glass jars for the packaging of this product.
Take 1 capsule daily with 200ml of water before a meal.
Do not take this product if you are allergic to yeast.
Do not exceed the recommended daily intake. Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle. Keep out of reach of young children.
Store in a cool, dry place away from direct sunlight and heat.
Ingredients: Yeast Strain Saccharomyces boulardii SP92, Gum Arabic. Capsule Shell: Hydroxypropyl Methylcellulose.
| Nutrition Information per Capsule | % NRV* | |
| Saccheromyces boulardii | 5 billion CFU⥉ (250mg) | -** |
⥉ colony-forming units
* Nutrient Reference Value
** no NRV established
Per capsule: 5 billion CFUs
Total: 300 billion CFUs
| Production | In-house production in Europe according to HACCP, GMP and ISO 22000:2018 standards Finished products packaged in amber glass jars and stored in non-toxic containers Shipping in mineral oil–free boxes. |
| Capsules | Plant-based cellulose (HPMC). Vegan Premium HPMC quality: Free from controversial additives such as carrageenans and PEG |
| Packaging | Amber glass jar to protect against light and oxidation (free from plasticisers and BPA) |
| To Reuse | Remove product label by soaking the bottle in warm water for 5 minutes. Glue residue can be removed with dish soap. |
The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.
For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.
With our products, we try to emulate this ancient wisdom as much as possible.
Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity, with a focus on organic and natural ingredients.
We follow this philosophy with meticulous care on all levels and down to every last detail.
