- Bioavailable iron lactate (iron chelate)
- PureWay-C®: pure vitamin C microencapsulated with plant-derived fatty acids and citrus bioflavonoid complex
- Fibre-rich base of gluten-free oats (50%)
- Complemented by cocoa mass and powder for a natural, chocolatey cocoa flavour
- Rounded off with sweet, malty carob fruit powder
- Refined with smooth hazelnut butter for a velvety texture
- Natural sweetness from soluble tapioca fibre and rice syrup – no glucose syrup
- Apple pectin as a completely plant-based gelling agent
- No artificial flavours, colours or sweeteners
- Vegan, gluten-free, no soya protein
New
Nutrabar®
Iron + Vitamin C
Natural Cocoa
Nutrabar® functional bar, cocoa-flavoured, with 14mg iron plus 80mg vitamin C. High-quality, fibre-rich formula. Just a few ingredients, free from artificial additives, vegan. Box of 6 × 40g bars.
- Functional bar with 14mg iron and 80mg PureWay-C®
- Vitamin C increases iron absorption
- Fibre-rich recipe based on gluten-free oats
- Only 3.1g of sugar per bar
- Natural cocoa flavour with sweetness from tapioca and rice syrup
- Vegan, gluten-free, no soya protein, artificial additives or glucose syrup
- Maximum of one bar per day, ideal for on the go
€13.90
Premium Bioactive Ingredients
How are we different?
Our Nutrabar® "Natural Cocoa" with iron and vitamin C is a high-grade, vegan functional bar designed as an ideal on-the-go formulation. What sets our bar apart is its uncompromising ingredient list: a pure base of natural whole foods complemented by targeted nutrients, entirely free from unnecessary synthetic additives.
The fibre-rich base of gluten-free oats delivers a balanced nutrient duo of 14mg iron and 80mg vitamin C. We select bioavailable ferrous lactate—an iron bound to lactic acid which, despite its name, is completely plant-derived. This is paired with our specialised compound PureWay-C®, where pure ascorbic acid is lipid-encapsulated with citrus bioflavonoids and plant fatty acids to optimise absorption. Simultaneously, vitamin C enhances non-heme iron uptake within the body.
Instead of refined sugar or artificial sweeteners, Nutrabar® relies on the natural sweetness of soluble tapioca fibre and rice syrup, resulting in just 3.1g total sugar. The combination of cocoa powder and malty carob powder creates a naturally chocolatey cocoa flavour. Rich hazelnut butter provides a signature velvety texture.
We utilise 100% plant-based apple pectin as a gelling agent. Where mass-market alternatives rely on cheap animal gelatin or synthetic bulking agents, we consciously choose this premium, plant-derived alternative.
Effects
According to the European Food Safety Authority (EFSA):
Iron contributes to:
- Normal cognitive function
- Normal energy metabolism
- Normal formation of red blood cells and haemoglobin
- Normal oxygen transport in the body
- Normal immune system function
- Reduction of tiredness and fatigue
- Cell division
According to the European Food Safety Authority (EFSA)
Vitamin C contributes to:
- The reduction of tiredness and fatigue
- Normal cognitive function
- The regeneration of the reduced form of vitamin E
- Normal energy metabolism
- Normal immune system functioning
- Normal nervous system functioning
- The protection of cells from oxidative stress
- Normal collagen formation for normal blood vessel function
- Normal collagen formation for normal bone function
- Normal collagen formation for normal cartilage function
- Normal collagen formation for normal dental function
- Normal collagen formation for normal gum function
- Normal collagen formation for normal skin function
- Increasing iron absorption
- Maintaining normal functioning of the immune system both during and after intense physical activity
Dosage
Directions
One bar (40g) constitutes one serving. Do not consume more than one bar per day.
Bar
Cocoa-flavoured oat bar fortified with vitamin C and iron.
Storage
Store in a cool, dry place away from direct sunlight and heat.
Contents
Ingredients: Gluten-Free Oat Flakes 50%, Soluble Tapioca Fibre, Rice Syrup, Hazelnut Butter, Humectant: Glycerol, Cocoa Mass, Cocoa Powder 3.0%, Carob Fruit Powder, Vitamin C¹, Ferrous Lactate, Apple Pectin, Citrus Bioflavonoids¹.
May contain traces of milk, egg, sesame, and other tree nuts. Although extra care has been taken, hard pieces may remain.
¹ PureWay-C®. PureWay-C® and PureWay-C® logo are marks of One Innovation Labs, LLC in the U.S. and/or other countries.
| Average Nutritional Values | per 100g | per Serving (40g) | |
| Energy | 1529kJ / 365kcal | 610kJ / 146kcal | |
| Fat | 11g | 4.4g | |
| of which saturates | 2.4g | 1.0g | |
| Carbohydrate | 47g | 19g | |
| of which sugars | 7.8g | 3.1g | |
| of which polyols | 5.8g | 2.3g | |
| Fibre | 20g | 8.1g | |
| Protein | 9.2g | 3.7g | |
| Salt | 0.01g | < 0.01g | |
| Nutrition Information | per Serving (40g) | %NRV* |
| Vitamin C | 80mg | 100 |
| Iron | 14mg | 100 |
* Nutrient Reference Value
soya free
gluten free
vegan
non-GMO
True Clean Label
lactose free