- Premium yacón root powder (Smallanthus sinchifolius) in organic raw food quality
- From traditional, organic cultivation in the Peruvian Andes
- Carefully hand-harvested on the steep and rocky slopes by local small-holder farmers at an elevation of 1,000-3,200m
- Sorted and gently dried without thermal processing
- 100% natural, finely milled powder in premium raw quality
- Nutrient-rich sugar substitute with a very low glycemic index
- Especially rich in fructooligosaccharides and inulin
- Naturally rounded sweet flavour with caramel notes
- Suitable for raw consumption
- Extra fine powder for mixing into drinks, smoothies and snacks
- Absolutely no pesticides
Organic Yacón
Powder
Raw Food Quality
Premium yacón root powder (Smallanthus sinchifolius) from traditional, organic cultivation at Huanuco in the Peruvian Andes at an elevation of 1,000-3,200m. Carefully hand-harvested from rocky, steep slopes by local small-holder farmers and traditionally dried without thermal processes. 100% natural, finely milled powder in premium raw quality. Nutrient-rich sugar substitute with a low glycemic index. Particularly rich in fructooligosaccharides and inulin. Gluten-free, fructose-free, lactose-free. Non-GMO, no soy. Vegan, no additives. 200g
- Raw yacón root powder (Smallanthus sinchifolius)
- Traditional, organic cultivation in the Peruvian Andes at an elevation of 1,000-3,200m
- Sensitive yacón roots are gently sorted and the dried in the traditional method without thermal processes
- Nutrient-rich sugar substitute with a very low glycemic index
- Particularly rich in prebiotic fructooligosaccharides and inulin
- Naturally round, sweet taste with light caramel notes
- Suitable for raw consumption
- Extra fine powder for stirring into drinks, smoothies or simply enjoying as is
- Completely free of pesticides
Finest Origin - Highest Grade
How are we different?
Our premium yacón powder is made from organic yacón roots grown in the Peruvian Andes where they naturally occur at 1,000-3,200m elevation. These rich and sweet plants have been part of a centuries' long tradition in the region. The yacón roots grow on the untouched slopes surrounded by indigenous flora and fauna, and far removed from large cities.
The unique climate as well as the characteristics of the soil facilitate the growth of the yacón as well as the development of their rich nutrients. Because the steep and rocky slopes are difficult to traverse, the harvest takes place entirely by hand. Moreover, due to the fragility of the roots, our producers additionally reject the use of harvest machinery. The harvested roots are completely pure with no added sweeteners or preservatives, and taste wonderfully sweet on their own.
To produce the powder, the yacón roots are first sorted, cleaned and dried. Thereafter they are milled to a fine beige or dark yellow powder. No heat treatment is used during the whole process, which is how our yacón powder retains its raw quality.
When compared to household sugar, yacón powder is less sweet because of the fructooligosaccharides it contains. Because yacón also has a higher water content that coconut sugar, it is comparably less nutritious. However, due to the fructooligosaccharides and inulin of the yacón, this powder has a similar effect to soluble fibre. The fructooligosaccharides cannot be absorbed in the intestines like sugar and therefore yacón has a comparably low glycemic index.
- Premium active ingredients in their purest form, sourced directly from the world’s best producers
- Select raw materials as the basis of all our formulations
- Our commitment: complete avoidance of all unnecessary additives, technical excipients and chemical extraction agents
- If additives are needed, valuable natural ingredients are prioritised
- Voluntary disclosure of every ingredient
- In-house production to achieve our high standards of purity and quality
- High-quality custom production of liquid products and (functional) foods as well as tablets by selected partners
- Packaging and encapsulation in Germany and the EU according to HACCP, GMP and ISO 22000:2018 standards
- Independent laboratory tests available on the product page
- Vegan capsule shells 100% without PEG or carrageenans
- Amber glass or high-quality, resealable bags featuring an aroma barrier to protect against oxidation and contamination used for packaging
- Storage in amber glass or product-specific, food-safe containers according to EC 10/2011
- Shipping boxes made from safe, sustainable materials
- All products 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering and artificial colours and flavours
- Sugar or sweeteners deliberately added only when necessary, such as for functional or product-specific reasons
Region and Processing
Region and Processing
The yacón root predominantly grows in the highlands of the South American Andes at elevations of 1,000-3,200m. The yacón roots for our powder are sourced from the region of Huanuco in the Peruvian Andes. The area of cultivation is surrounded by indigenous flora and fauna, and far removed from large cities. The harvest periods from December to March as well as June to September demand great care because the rocky and steep slopes are hardly traversable with machinery. Moreover, the roots are quite fragile and can easily break, which is why our producers prefer hand-harvesting.
To produce the powder, the selected yacón roots are carefully cleaned and dried. Thereafter they are milled to a fine, beige or dark yellow powder.
Ingredients
Ingredients
Ingredients: 100% Yacón Root Powder.
Contains: 200g
| Nutritional Values / 100G | |
| Energy | 1552kJ/371kcal |
| Fat | 0,8 g |
| of which saturates | |
| Carbohydrate | 87,9g |
| of which sugars* | 58,0g |
| Fibre | 13,9g |
| Protein | 2,4g |
| Salt | |
* naturally contained
Organic Certification
PL-EKO-01
Nicht-EU-Landwirtschaft
Uses
Uses
Mix into dishes and drinks as desired. We recommend adding to smoothies, cereal, yoghurt, desserts and hot drinks. Also suitable for baking. As a sugar alternative, yacón powder is somewhat mild but more aromatic.
Product Details
Product Details
| Ingredients | 100% Natural Yacón Root Powder. No additives. |
| Origin | Huanuco, Peruvian Andes |
| Production | In-house production in Europe, packaging in the EU according to HACCP, GMP / ISO 22000:2018 standards Finished products packaged in environmentally friendly, compostable pouches and stored in non-toxic containers Shipping in mineral oil-free boxes |
| Packaging | High-quality, airtight and resealable bags featuring an aroma barrier to protect against oxidation and contamination. |
Laboratory Tests
Laboratory Tests
The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.
Sunday Natural
Sunday Natural
Our philosophy
For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.
With our products, we try to emulate this ancient wisdom as much as possible.
Consequently, our philosophy is simple: in everything we produce, we strive for the highest standards of quality and purity, with a focus on organic and natural ingredients.
We follow this philosophy with meticulous care on all levels, down to every last detail.
