- Premium organic tiger nuts, hulled
- Raw, gently sun-dried and unroasted
- From certified organic cultivation by experienced farmers in Niger, Africa
- Ideal to complement a paleo diet
- Highly aromatic, with a classic sweet and nutty flavour
- Rich in plant-based fibre, omega-6 fatty acids, vitamin E, iron and potassium
- Pure, natural tiger nuts, without additives
Organic Tiger Nuts: Whole
Whole raw organic tiger nuts with a characteristic sweet and nutty flavour. A crunchy, fibre-rich snack, ideal to complement a paleo diet. 300g
- Whole, hulled organic tiger nuts
- Rich in plant-based fibre and key nutrients
- Certified organic cultivation, irrigated with rainwater only
- Raw, gently sun-dried and unroasted
- True Clean Label: gluten-free, nut-free and completely free from additives
- Ideal as a fibre-rich snack and to complement a paleo diet
Finest Origin - Highest Grade
How are we different?
Our tiger nuts come from traditional, certified organic cultivation in Niger. They're grown using only natural rainfall, with no additional irrigation. This natural growing method combined with abundant summer sunshine gives the small tubers their rich nutrient profile and distinctive sweet and nutty flavour. Tiger nuts thrive particularly well in dry climates, making them a popular local food. The decision to forgo additional irrigation is also a deliberate one, helping to protect the surrounding environment from water scarcity. The tiger nuts aren't roasted, but gently sun-dried instead, preserving their full raw quality and the complete spectrum of valuable compounds.
Our supplier is a family-run business with over 20 years of history, formed as a cooperative of many experienced smallholder farmers from the region. The company not only protects the environment but also supports local social development through wages that significantly exceed the industry-standard minimum wage.
- Pure superfoods from the world’s best terroirs
- Sourced directly from traditional farms
- Always certified organic or sustainably wildcrafted
- Raw materials sourced exclusively from premium suppliers who are committed to fair working conditions
- Our select raw materials are the basis of all our formulations
- Gentle on-site processing
- High-quality production (freeze drying, cold pressing)
- No artificial additives (no artificial flavours/sweeteners or ascorbic acid)
- Complete avoidance of all unnecessary additives and adjuvants
- We voluntarily disclose every ingredient
- Systematic quality testing in independent laboratories
- High-quality bags featuring an aroma barrier, compostable pouches and amber glass used for packaging
- Packaged in the EU according to HACCP, GMP and ISO 22000:2018 standards
- Stored in non-toxic containers
- Shipped in mineral oil–free boxes
- All products guaranteed 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering and artificial colours and flavours
- We avoid added sugar and sweeteners whenever possible – we only deliberately add them when necessary, such as for functional or product-specific reasons
Tiger Nuts
The tiger nut (Cyperus esculentus), also known as chufa, is botanically not a true nut. Native to tropical and subtropical regions, this plant belongs to the sedge family and forms small tuberous swellings at its roots, known as tiger nuts. Their sweet flavour, reminiscent of almonds or hazelnuts, is what gives them their name.
The dried, nutrient-rich tubers have a very long shelf life, which is why they're widely cultivated in their native growing regions and remain a traditional part of the local diet.
Cultivation & Processing
Our tiger nuts are cultivated by experienced farmers in Niger, where rainwater naturally supplies the crops with all the water they need. The plants develop the small tubers known as tiger nuts over the warm summer months. Between December and January, the ripe tiger nuts are harvested and dried in the sun. They are then gently removed from their shells.
Nutritional Values
Ingredients: Tiger nuts*.
*from certified organic cultivation.
| Average Nutritional Values per 100g | |
| Energy | 1922kJ / 461kcal |
| Fat | 24g |
| of which saturates | 5.1g |
| Carbohydrate | 51g |
| of which sugars | 18g |
| Fibre | 12g |
| Protein | 4.2g |
| Salt | 0.05g |
Organic Certification
PL-EKO-01
Nicht-EU-Landwirtschaft
Preparation
Preparation
The whole tiger nuts are suitable as a snack, or as an ingredient in any recipe. It's recommended to soak the tiger nuts in water overnight before eating or further preparation.
Storage
Store in a cool, dry place away from direct sunlight and heat.
Product Details
| Origin | Niger |
| Production | Bottling and encapsulation in the EU according to HACCP, GMP and ISO 22000:2018 standards. In-house capsule production in Europe. High-quality custom production of liquid products and (functional) foods for sports and everyday use. Production of tablets by selected partners according to HACCP / GMP standards. Storage in amber glass or product-specific, food-safe containers according to EC 10/2011. Shipping boxes made from safe, sustainable materials. |
| Packaging | High-quality, airtight and resealable bags featuring an aroma barrier to protect against oxidation and contamination. |
| Storage | Store in a dry place, sealed airtight |
Laboratory Tests
The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.







