Organic Reishi
Capsules

Bundle

This premium organic reishi mushroom powder (Lingzhi; Ganoderma lucidum) comes from traditional cultivation in the Fujian region of China. These high-dose capsules contain powder made from the entire fruiting body of the mushroom, which have been gently dried and finely milled to preserve their raw quality and nutritional content, including enzymes. Vegan, non-GMO, laboratory tested, no additives. 2x120 capsules

  • 500mg organic reishi mushroom powder per capsule
  • From the entire fruiting body of the mushroom for optimal enzyme, vitamin and trace element content
  • Prime harvest: hand-picked from July-October for optimal nutritional value
  • Premium raw quality: gently dried below 40°C to expertly preserve nutrients
  • Finely and gently milled (to less than 0.125mm, according to the "shell-broken" method) for optimal absorption, including of the chitin skeleton of the mushroom
  • From the traditional growing region in Gutian County (600-700m above sea level) in Fujian, China
  • Exclusively organic cultivation in untouched, protected area (EU certified organic)
  • No toxic residues (such as acetone, N-hexane or methanol)
  • All batches are tested for heavy metals in an independent laboratory
€28.31 €29.80
2x120 capsules

Delivery: 1–2 working days

Incl. VAT, excl. shipping

SKU
4609-bio-bundle
€189.75 / 1 kg
Just one please

Delivery: 1–2 working days

Incl. VAT, excl. shipping

SKU
4609-bio-bundle
€189.75 / 1 kg

Finest Origin - Highest Grade

  • 500mg organic reishi mushroom powder per capsule
  • From the fruiting body of the whole mushroom
  • Prime harvest: hand-picked from July-October for optimal nutritional value
  • Premium raw quality: gently dried below 40°C to expertly preserve nutrients
  • Finely and gently milled (to less than 0.125mm, according to the "shell-broken" method) for optimal absorption, including of the chitin skeleton of the mushroom
  • From the traditional growing region in Gutian County (600-700m above sea level) in Fujian, China
  • Exclusively organic cultivation in untouched, protected area (EU certified organic)

How are we different?

Potent medicinal mushrooms have been grown in China for hundreds of years, and to this day the most nutrient-rich mushrooms come from Chinese cultivars. For over 2,000 years, the traditions of Chinese medicine have been applied to the cultivation of these mushrooms. Mushroom cultivation in China has been so refined that farmed variants are in no way inferior to their wild-grown counterparts. Our reishi mushrooms are sourced directly from the globally-recognised mushroom-growing region of Gutian County in Fujian. Our farming partner is organically certified according to EU standards and places a high value on natural, traditional cultivation methods. The mushrooms are carefully hand harvested between July and October for maximum nutritional value.

Mushrooms are composed of the fruiting body, which typically appears above ground, and the mycelium underneath. The most important nutrients are concentrated within the fruiting body. Products derived from the mycelium are normally considerably cheaper because mycelia can be cultivated faster, cheaper, and more easily. Yet these products barely contain any of the mushroom's most valuable nutrients. Our mushroom powders and extracts are exclusively made from the entire fruiting body of the mushroom (including the stem) and contain the mushroom's full nutritional richness.

In contrast to extracts, which can lose some of their nutritional value during processing, powders contain the full spectrum of nutrients and enzymes for a particularly strong adaptogenic effect. To ensure that the nutrients of the mushroom are optimally available to the body, we finely mill the dried mushrooms to a size of less than 0.125mm, according to the "shell-broken" method. This milling process breaks open the difficult-to-digest cells of the mushroom and makes their contents directly bioavailable.

True Clean Label

  • Premium active ingredients in their purest form, sourced directly from the world’s best producers
  • Select raw materials as the basis of all our formulations
  • Our commitment: complete avoidance of all unnecessary additives, technical excipients and chemical extraction agents
  • If additives are needed, valuable natural ingredients are prioritised
  • Voluntary disclosure of every ingredient
  • In-house production to achieve our high standards of purity and quality
  • High-quality custom production of liquid products and (functional) foods as well as tablets by selected partners
  • Packaging and encapsulation in Germany and the EU according to HACCP, GMP and ISO 22000:2018 standards
  • Independent laboratory tests available on the product page
  • Vegan capsule shells 100% without PEG or carrageenans
  • Amber glass or high-quality, resealable bags featuring an aroma barrier to protect against oxidation and contamination used for packaging
  • Storage in amber glass or product-specific, food-safe containers according to EC 10/2011
  • Shipping boxes made from safe, sustainable materials
  • All products 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering and artificial colours and flavours
  • Sugar or sweeteners deliberately added only when necessary, such as for functional or product-specific reasons

REISHI

Reishi (Ganoderma lucidum, Ling Zhi, shiny lacquered mushroom)

Reishi, also known as lingzhi, is one of the most prominent plants in Chinese medicine. Its other names include "mushroom of immortality" and "mushroom of eternal life", which point to its significance in Chinese medicine as a foundation for general strengthening of the body and maintenance of good health and vitality.

According to historical artefacts and scripts, reishi has been used as a medicinal mushroom for approximately 4,000 years. In the 2,000-year-old Shennong Ben Cao Jing (also "Shen Long Ben Tsao"), one of the oldest known and handed-down Chinese pharmacopoeia, reishi belongs to the highest medical grade: "Divine Herbs", aand is often referred to as the "King of Herbs", and the "mushroom of immortality". On account of its rarity, the reishi was for a long time only available to the emperor and other high-ranking officials. Today reishi is one of the most popular medicinal mushrooms in the world.

Reishi grows best on the old, decaying trunks of deciduous trees such as oak and birch. The hemispherical, slightly heart-shaped cap of the reishi often has a glossy shine, as if lacquered. For this reason the mushroom is also known as the "glossy fungus" in some languages. Since the global demand for reishi far outweighs the quantity of wild-grown reishi available, this mushroom is cultivated in China.

Cultivation & Processing

Our medicinal mushrooms are sourced from the renowned mushroom-growing region of Gutian County (600-700m above sea level), in Fujian, China. The cultivation of mushrooms is an age-old tradition in the region, as is reflected by the unparalleled quality of these mushrooms. The fertile land, sophisticated substrates, as well as the climate, all contribute to a uniquely nutritious end product. Moreover, these pristine lands are protected by dense mountain forests, thus providing an ideal environment for the mushrooms to thrive. Our untreated mushrooms are certified organically grown according to EU standards. They are grown to full maturity and hand-picked at the peak of their vitality, between July and October.

The mushrooms retain their raw quality as a result of gentle drying at temperatures below 40°C. This process preserves the delicate enzymes and potent vital substances of the mushrooms. To ensure that these valuable nutrients are bioavailable, the dried mushrooms are then gently milled. Thanks to our use of the "shell-broken" method, the powder attains a fineness of less than 0.125mm, which ensures that the compounds within the cells as well as within the chitin skeleton of the mushroom are optimally available for absorption. The powder contains the full richness of enzymes, vitamins, minerals, and trace elements of the whole fruiting body of the mushroom.

Nutritional Values

Ingredients: Organic Reishi Powder (raw), HPMC Capsule Shells.

Nutritional Information / 4 Capsules% NRV*
Organic reishi powder2000mg-

* according to EU regulation 1169/2011, Annex 13

Per capsule:  500mg reishi
Per jar: 60,000mg reishi

Organic Certification

Organic Certification

PL-EKO-01
Nicht-EU-Landwirtschaft

100%
amber glass
verified capsules
cruelty free
lactose free
no additives
non-GMO
pesticide free
raw food
sustainable
harvested by hand
True Clean Label
vegan

Serving Suggestion

Directions

Take 2 capsules (250mg organic reishi powder + 250mg organic reishi extract per capsule) with 200ml water up to twice daily.

Food Supplement

Do not exceed the recommended daily intake. Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle. Keep out of reach of young children.

Storage

Store in a cool, dry place away from direct sunlight and heat.

Product Details

IngredientsOrganic Reishi Powder (raw), HPMC Capsule Shells.
Food Supplement
Per capsule: 500mg organic reishi
ProductionBottled and encapsulated in the EU
CapsulesPlant-based cellulose (HPMC). Vegan
Premium HPMC quality: Free from controversial additives such as carrageenans and PEG
PackagingAmber glass jar to protect against light and oxidation (free from plasticisers and BPA)

Laboratory Tests

The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.

CONFORMITY STATEMENT

CONFORMITY STATEMENT

See Tests

CONFORMITY STATEMENT

Sunday Natural

Our philosophy

For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.

With our products, we try to emulate this ancient wisdom as much as possible.

Consequently, our philosophy is simple: in everything we produce, we strive for the highest standards of quality and purity, with a focus on organic and natural ingredients.

We follow this philosophy with meticulous care on all levels, down to every last detail.

Learn more.

Our recommendations