- From the entire fruiting body of the mushroom for optimal enzyme, vitamin, and trace element content
- Prime harvest: hand-picked from July-October for optimal nutritional value
- Powder: gently dried at 40°C and finely milled to less than 0.125mm (according to the "shell-broken" method) for optimal absorption of nutrients
- From the traditional growing region in Gutian County (600-700m above sea level) in Fujian; pristine area between mountain forests
- Exclusively organic cultivation in untouched, protected area (EU certified organic)
Organic Auricularia Powder
Organic auricularia mushroom powder for flexible intake. The fruiting body has been finely ground to retain the full spectrum of ingredients. Premium quality from Gutian County, Fujian. 100g powder
- Premium organic auricularia powder (wood ear, jelly ear)
- Natural full spectrum from the fruiting body
- Shellbroken process: finely ground powder for optimal absorption
- 3g auricularia mushroom powder per level teaspoon
- Certified organic cultivation and optimal harvest time
- True Clean Label: vegan, no additives, laboratory tested
- Add 1 level teaspoon to plenty of liquid and drink daily
Finest Origin - Highest Grade
How are we different?
Our functional mushrooms are sourced from the renowned mushroom-growing region of Gutian County (600–700m above sea level), in Fujian, China. The wealth of knowledge passed down through Chinese tradition for over 2000 years regarding the benefits and cultivation of these mushrooms is truly exceptional. Today, Chinese cultivators produce the most potent mushrooms, having refined their cultivation methods to the point where the cultivated mushrooms rival their wild counterparts. Our partner farm is certified organic according to EU standards and prioritises natural and traditional cultivation techniques without pesticides or synthetic fertilisers. The mushrooms are grown to full maturity and hand-picked as their content of bioactives reaches its peak, between July and October.
Mushrooms are composed of the fruiting body, which typically appears above ground, and the mycelium underneath. The most important compounds in functional mushrooms are concentrated within the fruiting body, but due to mycelia being faster and easier to cultivate, products derived from the mycelium are common despite being of lesser value. Our mushroom powders and extracts are exclusively made from the entire fruiting body (including the stalk), preserving the valuable compounds in each mushroom.
In contrast to extracts, which can lose some of their nutritional value during processing, powders contain the full spectrum of nutrients. To ensure that these nutrients are optimally bioavailable, our powder is gently ground according to the "shell-broken" method to a size of less than 0.1mm. This milling process breaks open the difficult-to-digest cells of the mushroom and makes their contents directly bioavailable.
- Premium active ingredients in their purest form
- Sourced directly from the world’s best producers
- Our select raw materials are the basis of all our formulations
- Complete avoidance of all unnecessary additives and adjuvants
- Exclusive use of valuable natural ingredients for additives
- We voluntarily declare all ingredients
- All extractions performed without the use of chemical solvents
- Custom production when necessary, in order to achieve the highest possible level of purity
- Independent laboratory testing available on product pages
- Raw materials sourced only from premium suppliers who are committed to fair working conditions
- High-quality bags featuring an aroma barrier, compostable pouches and amber glass used for packaging
- Vegan capsule shells, free from PEG and carrageenans
- Packaged in the EU according to HACCP, GMP and ISO 22000:2018 standards
- Stored in non-toxic containers
- Shipped in mineral oil-free boxes
- All products guaranteed 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering, artificial colours, flavours and sweeteners & added sugars
Auricularia
Mu-Err (Auricularia polytricha, Cloud Ear)
Mu-Err mushrooms, also known as "Chinese morels," are popular in Chinese cuisine for their unique texture and nutritional value, despite their mild flavour. In Europe, their use has been documented since the Middle Ages.
Auricularia polytricha grows on deciduous trees, especially elder trees, worldwide. The name "Judas's ear" comes from the legend that the mushroom grew on the elder bush where Judas Iscariot took his life after betraying Jesus.
Cultivation & Processing
Our functional mushrooms are sourced from the renowned mushroom-growing region of Gutian County (600–700m above sea level), in Fujian, China. The cultivation of mushrooms is an age-old tradition in the region, as is reflected by the unparalleled quality of these mushrooms. The fertile land, sophisticated substrates and the climate all contribute to a uniquely nutritious end product. Moreover, these pristine lands are protected by dense mountain forests, thus providing an ideal environment for the mushrooms to thrive. Our untreated mushrooms are certified organically grown according to EU standards. They are grown to full maturity and hand-picked at the peak of their vitality, between July and October.
The mushrooms retain their raw quality as a result of gentle drying at temperatures below 40°C. This process preserves the delicate enzymes and potent bioactives of the mushrooms. To ensure that these nutrients are bioavailable, the dried mushrooms are then gently milled. Thanks to our use of the "shell-broken" method, the powder attains a fineness of less than 0.125mm, which ensures that the compounds within the cells as well as within the chitin skeleton of the mushroom are optimally available for absorption. The powder contains the full richness of enzymes, vitamins, minerals and trace elements of the whole fruiting body of the mushroom.
Nutritional Values
Ingredients: Organic Auricularia Powder (Raw).
| Nutrition Information per 100g | % DV* | |
| Energy (kcal) | 108kcal | 5.4 |
| Fat | 1.1g | 1.56 |
| of which saturates | 0g | 0 |
| Carbohydrate | 14.7g | 5.47 |
| of which sugars | 0g | 0 |
| Protein | 9.8g | 19.64 |
| Salt | 0.09g | 6.0 |
* Reference intake of an average adult (8400 kJ/2000 kcal per day)
Organic Certification
PL-EKO-01
Nicht-EU-Landwirtschaft
only one ingredient
biodegradable
cruelty free
lactose free
no additives
non-GMO
raw food
harvested by hand
True Clean Label
vegan
Serving Suggestion
Directions
Mix 1 level teaspoon organic auricularia powder (approximately 1.5g) into 200ml water daily.
Food Supplement
Do not exceed the recommended daily intake. Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle. Keep out of reach of young children.
Storage
Store in a cool, dry place away from direct sunlight and heat.
Product Details
| Ingredients | Organic Auricularia Powder (raw). Food Supplement |
| Production | Packaged in the EU |
| Packaging | 100% biodegradable and compostable (starch, cellulose, paper). |
Laboratory Tests
The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.
Sunday Natural
Our Philosophy
For thousands of years, cultures all over the world have been using medicinal plants and nutritious foods to naturally foster and maintain vitality and good health.
With our products, we try to emulate this ancient wisdom as much as possible.
Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity; our focus is on organic and natural ingredients.
We follow this philosophy with meticulous care on all levels and down to every last detail.
