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Vegan Omega-3
175mg DHA + 90mg EPA
XL

Mini Softgels

SKU
N8591CDE
Omega-3 mini softgels with 100% natural algae oil from the microalga Schizochytrium sp. Each softgel contains 290mg Omega-3 (175mg DHA and 90mg EPA). Exceptionally easy-to-swallow. 120 softgels
  • Omega-3 mini softgels with 100% natural algae oil from the microalga Schizochytrium sp.
  • 290mg omega-3 (175mg DHA and 90mg EPA) per softgel
  • Branded raw material: pure algae oil of the highest quality and from sustainable aquaculture
  • To support heart, brain and vision, and for supplementation during pregnancy, growth phases and advanced age
  • Exceptionally high purity (laboratory tested for heavy metals)
  • No unnecessary additives, purely vegan and GMO-free
  • In particularly easy-to-swallow mini softgels made from tapioca starch
  • Value size: 120 softgels, a 2-month supply
  • Recommended intake: Take 2 softgels per day with 200ml water with a meal. Pregnant and breastfeeding women take 1 softgel daily.
€24.90
120 softgels

Delivery: 1–3 working days

Incl. VAT, excl. shipping

SKU
N8591CDE
€290.21 / 1kg
In stock
premium-ingredients

Premium Bioactive Ingredients

  • 100% plant-based, vegan omega-3 from algae (Schizochytrium sp.)
  • Branded raw material: pure algae oil with a full 550mg/g of omega-3
  • With DHA and EPA, plus other omega-3 fatty acids and valuable phytochemicals
  • Directly bioactive maritime omega-3 fatty acids in their natural triglyceride form
  • Higher bioavailability than highly processed fish oil (which is often in the form of ethyl ester)
  • Lab-tested for contamination with heavy metals or environmental toxins
  • Iodine-free cultivation of the microalgae in sustainable aquaculture systems
  • Environmentally friendly production process that sequesters tonnes of CO2
  • With rosemary extract, ascorbyl palmitate (a fat-soluble form of vitamin C) and tocopherols (vitamin E) for protection against oxidation
  • In softgels with a tapioca starch base, free from carrageenan or PEG
Vegan Omega-3 175mg DHA + 90mg EPA XL

How are we different?

Our omega-3 oil is obtained from the microalga Schizochytrium sp., which has one of the highest plant-based DHA contents in the world. The alga also naturally contains EPA. In contrast to other vegan omega-3 products, this alga does not supply the inactive precursor alpha-linolenic acid (ALA), such as is found in linseed oil and which must first be converted into the active form, but rather provides directly bioactive omega-3 fatty acids.

Despite the heavy metals, microplastics and other toxins commonly found in many species of fish, conventional omega-3 supplements are usually based on fish oil. To avoid the risks of contamination, as well as to align with our ethical and sustainable principles, our omega-3 is obtained from natural, 100% vegan, completely plant-based algae oil. Microalgae are not only an ethical and sustainable source of omega-3 fatty acids: they also contain many other valuable phytonutrients and, unlike fish, have no measurable levels of environmental toxins. The algae is cultivated in sustainable aquacultures, preserving marine ecosystems and fish stocks. The production process efficiently captures carbon dioxide from the atmosphere, contributing to an excellent eco-balance. Microalgae are not only an ethical and sustainable source of omega-3 fatty acids; they also contain many other valuable phytochemicals and, in contrast to fish, show no measurable contamination with environmental toxins. The low oxidation level of the oil (Totox value in the raw material of less than 4) is a testament to the freshness of the algae oil.

For the capsule shells, we use our unique, vegan and pure softgels made from tapioca starch (cassava root), which are custom-made for us without hidden additives such as gelatine, PEG or carrageenans.

We use environmentally friendly amber glass jars for the packaging of this product.

true-clean-label

truecleanlabel

  • Premium active ingredients in their purest form
  • Sourced directly from the world’s best producers
  • Our select raw materials as the basis of all our formulations
  • Complete avoidance of all unnecessary additives and adjuvants
  • Only physiologically valuable ingredients used as natural additives if possible
  • We voluntarily disclose every ingredient
  • All extractions performed without the use of chemical solvents whenever possible
  • Custom production when necessary, in order to achieve the highest possible level of purity
  • Systematic quality testing in independent laboratories
  • Raw materials sourced exclusively from premium suppliers who are committed to fair working conditions
  • High-quality bags featuring an aroma barrier, compostable pouches and amber glass used for packaging
  • Vegan capsule shells without PEG or carrageenans
  • Packaged in the EU according to HACCP, GMP and ISO 22000:2018 standards
  • Stored in non-toxic containers
  • Shipped in mineral oil–free boxes
  • All products guaranteed 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering and artificial colours and flavours
  • We avoid added sugar and sweeteners whenever possible – we only deliberately add them when necessary, such as for functional or product-specific reasons

Effects

Omega-3 Fatty Acids

Omega-3 fatty acids are a special category of polyunsaturated fatty acids. They form an integral part of bodily cell membranes and are a precursor of important tissue hormones. Eicosanoid tissue hormones formed from omega-3 fatty acids influence several important bodily functions including brain and heart functioning.

The biologically active omega-3 fatty acids are docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). The EFSA has so far approved the following statements on the effect:

DHA contributes to:

- normal heart function
- the maintenance of normal brain function
- the maintenance of normal vision

TOTOX Value

Omega-3 oils are only as good as they are fresh: omega-3 fatty acids are naturally reactive and prone to oxidation processes, leading to rancidity. Oxidised omega-3 fatty acids produce primary fatty acid peroxides, which further degrade into secondary oxidation products, such as aldehydes (e.g., malondialdehyde and 4-hydroxyhexenal). Assessing oxidative by-products is therefore vital to guarantee the quality of omega-3 supplements.

To gauge omega-3 oil oxidation, three key values are employed: the peroxide value (PV), p-anisidine value and the TOTOX value, the latter of which is calculated from anisidine and peroxide values (TOTOX value = p-anisidine value + (2 * PV)).

The TOTOX value (TOTal OXidation) is an internationally recognised indicator which assesses overall oxidation levels in fats and oils, serving as an important barometer of their freshness. The anisidine value (AV) measures aldehyde formation during fat oxidation, revealing whether the oil was processed and stored correctly. The peroxide value (PV) quantifies the state of oxidation. Higher TOTOX values indicate greater rancidity.

We continuously monitor our omega-3 products for anisidine and peroxide values, not only at the raw material stage but also after the oil has been filled into our capsules and bottles at the final product stage. During production, we take the greatest possible care to ensure that all contact with oxygen is minimised in order to prevent oxidation processes. We prioritise the freshness of our raw materials and proper end-product storage, minimising extended storage times.

Official bodies (IFOS, IKOS, GOED, GMBI) stipulate that the following limits must not be exceeded:

  • Peroxide value (PV): maximum 5 mEq/kg
  • Anisidine value (AV): maximum 20
  • TOTOX value: maximum 26

A TOTOX value exceeding 26 indicates spoilage in the omega-3 oil, rendering it unfit for consumption. Conversely, a TOTOX value below 20 signifies fresh, high-quality oil. Our products have values well below the recommended limits.

A deterioration in the taste or smell of the algae oil within this timeframe suggests premature oxidation. Possible culprits include contact between the dropper and the mouth/tongue or improper storage: store your omega-3 product away from light in the refrigerator's lower section to significantly slow down oxidation processes in the algae oil, both before and after opening the package.

Dosage

Directions

Take 2 softgels daily with 200ml water with a meal. For pregnant and breastfeeding women: 1 softgel daily.

Daily Requirements

Omega-3 Requirements
The European Food Safety Authority (EFSA) recommends a daily intake of at least 250mg of the active omega-3 fatty acids DHA and EPA.

Food Supplement

Do not exceed the recommended dose. Food supplements cannot replace a balanced and varied diet. Store in a cool, dry, dark place, out of reach of children. Not suitable for children, adolescents, or individuals who are pregnant or breastfeeding.

Storage

Store in a cool, dry place away from direct sunlight and heat.

Note: After opening, store in the refrigerator.

Contents

Ingredients: Omega-3 Algae Oil (DHA and EPA-Rich Oil from the Microalga Schizochytrium sp., Sunflower Oil, Rosemary Extract, Antioxidant (High Tocopherol Extracts, Ascorbyl Palmitate)), Softgel (Modified Starch (Tapioca), Humectant: Glycerine).

Nutrition Information per Softgel / 2 Softgels% NRV*
Algae Oil (Schizochytrium sp.)500mg1000mg**
   of which omega-3 fatty acids290mg580mg**
   of which DHA175mg350mg**
   of which EPA90mg180mg**

* Nutrient Reference Value
** no NRV established

vegan
True Clean Label
bioactive
verified capsules
laboratory tested
amber glass
made in the EU

Product Details

Omega-3 Fatty AcidsDocosahexaenoic Acid (DHA) & Eicosapentaenoic Acid (EPA)
ProductionBottling and encapsulation in the EU according to HACCP, GMP and ISO 22000:2018 standards. In-house capsule production in Europe.

High-quality custom production of liquid products and (functional) foods for sports and everyday use. Production of tablets by selected partners according to HACCP / GMP standards.

Storage in amber glass or product-specific, food-safe containers according to EC 10/2011.

Shipping in recycled boxes.
PackagingAmber glass jar to protect against light and oxidation (free from plasticisers and BPA)
To ReuseRemove product label by soaking the jar in warm water for 5 minutes. Glue residue can be removed with dish soap.

Laboratory Tests

The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.

Sunday Natural

Our philosophy

For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.

With our products, we try to emulate this ancient wisdom as much as possible.

Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity, with a focus on organic and natural ingredients.

We follow this philosophy with meticulous care on all levels and down to every last detail.

Learn more.

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