N-Acetyl Glucosamine
(NAG)

Salt-Free Glucosamine

120 capsules

Our N-acetyl glucosamine (NAG) is a salt-free variant of glucosamine (no sodium or sulphate). Each capsule contains a full 500mg NAG. Encapsulated in PEG- and carrageenan-free HPMC capsule shells without unnecessary additives, vegan. 120 capsules

  • N-acetyl glucosamine (NAG) as a salt-free variant of glucosamine
  • Natural component of connective tissue, cartilage and synovial fluid
  • Bioactive: produced by fermentation of non-GMO maize (over 98% purity)
  • Per capsule: 500mg N-acetyl glucosamine (NAG)
  • Encapsulated in pure HPMC capsules without carrageenans or PEG for easy intake
  • Directions: Take 1–3 capsules daily with 200ml of water with a meal
€11.90
Delivery: 1–2 working days Incl. VAT, excl. shipping,
SKU
8123
€157.83 / 1kg

Premium Bioactive Ingredients

  • N-acetyl-D-glucosamine as a salt-free variant of glucosamine (no sodium or sulphate)
  • Bioactive N-acetyl glucosamine from fermentation of non-GMO maize
  • High purity of at least 98%
  • Only extraction agent: food-grade alcohol
  • No fillers or additives
  • Full 500mg N-acetyl-glucosamine (NAG) per capsule
  • Vegan, non-GMO, gluten-free and lactose-free

How are we different?

Glucosamine is typically obtained from seafood, unless explicitly declared as vegan. Our vegan N-acetyl glucosamine (NAG) comes from the fermentation of non-GMO maize. The extraction with pure, food-grade alcohol results in a high-quality, raw material and a purity of over 98% without any additives.

For the capsule shells we use custom-made HPMC capsules that, unlike most other HPMC and pullulan capsules on the market, are 100% free from controversial additives such as carrageenans and PEG. We then package this product in environmentally friendly amber glass.

Effects

N-acetyl glucosamine (NAG) is an amino acid sugar that is formed from glucosamine and is an endogenous precursor of hyaluronic acid. NAG is the main building block for the synthesis of proteoglycans, which are an important component of connective tissue, especially cartilage tissue, but also play an important role in the intestinal barrier. The production of glucosamine and cartilage progressively decreases with age.

Dosage

Directions

Take 1–3 capsules (500mg NAG per capsule) daily with 200ml water with a meal.

Food Supplement

Do not exceed the recommended dose. Food supplements cannot replace a balanced, varied diet and healthy lifestyle. Keep out of reach of young children.

Storage

Store in a cool, dry place away from direct sunlight and heat.

Contents

Ingredients: N-Acetyl-D-Glucosamine, Capsule Shell: Hydroxypropyl Methylcellulose.

Nutrition Information per Capsule / 3 Capsules%NRV*
N-Acetyl-D-Glucosamine (NAG)500mg / 1500mg-**

* Nutrient Reference Value
** no NRV established

only one ingredient
only one ingredient
amber glass
amber glass
bioactive
bioactive
free from carrageenans & PEG
free from carrageenans & PEG
lactose free
lactose free
gluten free
gluten free
non-GMO
non-GMO
premium
premium
high-quality manufacturing
high-quality manufacturing
soya free
soya free
True Clean Label
True Clean Label
vegan
vegan

Product Details

ProductionBottling and encapsulation in the EU according to HACCP, GMP and ISO 22000:2018 standards. In-house capsule production in Europe.

High-quality custom production of liquid products and (functional) foods for sports and everyday use. Production of tablets by selected partners according to HACCP / GMP standards.

Storage in amber glass or product-specific, food-safe containers according to EC 10/2011.

Shipping boxes made from safe, sustainable materials.
CapsulesPremium plant-based cellulose (HPMC): vegan & free from unnecessary additives such as carrageenans and PEG.
PackagingAmber glass to protect against light and oxidation (free from plasticisers and BPA).
To ReuseRemove product label by soaking the glass in warm water for 5 minutes. Glue residue can be removed with dish soap.

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