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Premium Organic
Virgin Coconut Oil

SKU
4000-bio
Premium Organic Virgin Coconut Oil, 26ml
Premium Organic Virgin Coconut Oil 26ml
Premium Organic Virgin Coconut Oil 26ml
Premium Organic Virgin Coconut Oil, 26ml
Premium Organic Virgin Coconut Oil 26ml
Premium Organic Virgin Coconut Oil 26ml
Our raw, organic virgin coconut oil is sourced from independent farmers in the Philippines and has a delicate, fruity aroma. Fresh, mild and subtle, the oil is suitable for fine cuisine, steaming, baking and frying. It can also be used for cosmetic purposes. Practical 26ml jar for on-the-go use.
  • Premium coconut oil with typical fresh, fruity, natural coconut flavour
  • Practical size for on-the-go use
  • Cold-pressed coconut oil from hand-harvested fully ripe coconuts
  • Processed within 72 hours of harvest
  • High lauric acid content
  • 100% free of trans fatty acids as there is no heating during production
  • For soups, making ice cream, cooking main dishes and drinks or as an exotic aromatic butter substitute
  • Not refined, deodorised, hydrogenated or bleached
€1.90
26ml
BUNDLE (SAVE 25%)

Delivery : 1–3 business days

Incl. VAT, excl. Shipping

SKU
4000-bio
€73.08 / 1l
In stock

Finest Origin - Highest Grade

  • 100% pure, cold-pressed organic coconut oil (Philippines)
  • Using only freshly harvested, fully ripe organic coconuts, delivered fresh and harvested daily
  • From certified organic, sustainable cultivation, produced by small farms with years of expertise
  • Fair Trade Certified since February 2018
  • Natural, raw VCO coconut oil: extra virgin (below 38°C pressing temperature)
  • Elaborate VCO process: cold-pressed using only the white flesh of the fruit, grated and gently dried
  • Only 72 hours from harvest to product
  • Naturally high lauric acid content
  • 100% free of trans fatty acids, since no heating takes place during production
  • Not refined, deodorised, hydrogenated or bleached, no additives

How are we different?

The coconuts for this natural, cold-pressed coconut oil come from small organic farmers in the Philippines. The fully ripe coconuts, freshly harvested daily, are processed into coconut oil on site within 72 hours. By harvesting only the fully ripe coconuts, the coconut oil acquires a particularly fresh and fruity coconut aroma.

The gentle and rapid processing contributes significantly to the preservation of the coconut flavour in the cold-pressed oil. The pressing method follows the VCO process, whereby the coconuts are peeled, the white flesh is grated and gently dried. The extra virgin oil is then produced in a cold pressing process. The complex VCO process is very different from the cheaper KOPRA process. In contrast to VCO coconuts, KOPRA coconuts are pressed with the brown skin and then chemically deodorised to make the oil edible. Since our coconut oil is not heated during production, it contains 100% no trans fatty acids.

truecleanlabel

  • Premium active ingredients in their purest form
  • Sourced directly from the world’s best producers
  • Our select raw materials are the basis of all our formulations
  • Complete avoidance of all unnecessary additives and adjuvants
  • Exclusive use of valuable natural ingredients for additives
  • We voluntarily declare all ingredients
  • All extractions performed without the use of chemical solvents
  • Custom production when necessary, in order to achieve the highest possible level of purity
  • Independent laboratory testing available on product pages
  • Raw materials sourced only from premium suppliers who are committed to fair working conditions
  • Amber glass and compostable pouches used for packaging
  • Vegan capsule shells, free from PEG and carrageenans
  • Packaged in the EU according to HACCP, GMP and ISO 22000:2018 standards
  • Stored in non-toxic containers
  • Shipped in mineral oil-free boxes
  • All products guaranteed 100% free from magnesium stearate, silicon dioxide, nanoparticles (no legal opportunism), genetic engineering, artificial colours and flavours, titanium dioxide and added sugar & sweeteners

Coconut

Organic coconut oil in a practical 26ml jar, ideal for on-the-go use (e.g. for applying to the lips, skin or hair, while cycling, doing sports or yoga, or on the beach).

Our aromatic, nutritious coconut oil is freshly harvested and cold-pressed. It is indispensable for healthy cooking, baking and frying, and can be added to drinks, soups, ice cream and savoury dishes. It can also be used as a healthy substitute for butter, or added to meals as a food supplement.

This fragrant oil is also suitable for cosmetic use. It can be used on hair to contribute to growth and improve smoothness and shine, or on the face to hydrate the skin. When used in the bath or as a body or massage oil, it contributes to relaxation.

It is also used by athletes due to its high concentration of medium-chain saturated fatty acids.

Cultivation and Processing

Cold-Pressed within 72 Hours of Harvest

Our premium, high-quality organic coconut oil is derived from sun-ripened coconuts, freshly-harvested by independent organic farmers in the Philippines. The quality of the coconuts, as well as their gentle processing within 72 hours of harvest, gives the oil its pure and fresh flavour, and makes it biologically valuable. 

VCO vs. KOPRA

We use a processing method known as the VCO process, which is distinctly different from the (cheaper) KOPRA process. According to the VCO process, the coconuts are peeled, then their white flesh is grated and gently dried. The extra virgin oil is then produced, using a cold-pressing process.

In contrast to VCO coconuts, KOPRA coconuts are pressed while still inside their brown skins, then chemically deodorised to make the oil edible.

Nutritional Values

Ingredients: 100% pure Cold-Pressed Organic Coconut Oil.

Average Nutritional Values / 100g  
Energy 3,766 kJ / 900 kcal
Fat 99.85g
    of which saturates 94.1
Carbohydrates
    of which sugars
Protein
Salt

 

 

Organic Certification

Uses

Our virgin organic coconut oil can be consumed daily as part of a healthy diet; to be consumed raw or for cooking, baking and frying. The aromatic and versatile coconut oil with its many valuable natural ingredients is packed with flavour. Can be used to refine soups, ice cream, main dishes and drinks, or as an exciting, aromatic substitute for butter, or a small amount as a condiment with every meal.

Product Details

Ingredients 100% pure Cold-Pressed Organic Coconut Oil
Origin The Philippines
Production In-house production in Europe, bottling in the EU according to HACCP, GMP / ISO 22000:2018 standards
Finished products packaged in amber glass bottles, and stored in non-toxic containers
Shipping in mineral oil-free boxes
Packaging Glass jar, free from plasticisers. With PVC-free lid

Sunday Natural

Our Philosophy

For thousands of years, cultures all over the world have been using medicinal plants and nutritious foods to naturally foster and maintain vitality and good health.

With our products, we try to emulate this ancient wisdom as much as possible.

Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity; our focus is on organic and natural ingredients.

We follow this philosophy with meticulous care on all levels and down to every last detail.

Learn more

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