Whole Cashew Nuts


Premium, large W240 cashew nuts in organic raw food quality. From organic cultivation in Vietnam, a top terroir for cashew cultivation. Only fully ripened fruits that have fallen to the ground are hand-harvested, then gently dried in the sun (not roasted). Highly aromatic, with a sweet and nutty flavour and a crunchy, buttery-soft texture. Rich in unsaturated fatty acids, protein, fibre, potassium and iron. Natural, unsalted, vegan, soy-free, gluten-free. 200g
  • Premium organic cashews from certified organic cultivation in Vietnam
  • Unique in quality and taste
  • Extra large W240 kernels
  • Natural, unsalted, unroasted
  • Highly aromatic, full-bodied, nutty sweetness, crunchy-buttery texture
  • Hand-harvested only from kernels that have fallen to the ground
  • Fairtrade on traditional Vietnamese terroir
  • Rich in unsaturated fatty acids, vegetable protein and natural fibre
  • 100 % natural cashew kernels, without additives

Delivery : 1–3 business days

Incl. VAT, excl. Shipping

€49.50 / 1kg
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Incl. VAT, excl. Shipping

€49.50 / 1kg
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Finest Origin - Highest Grade

  • Whole premium cashew kernels in organic quality
  • Extra large kernels of class W240 (second largest class)
  • Fairtrade top cultivation in Vietnam, best terroir for growing cashew trees
  • Natural, sustainable cultivation by experienced small farmers
  • Hand harvesting only of the fully ripened cashew fruits that have fallen to the ground
  • Highly aromatic sweet-nutty taste, crunchy and buttery texture
  • Rich in unsaturated fatty acids, vegetable proteins and natural fibre
  • Completely natural, unroasted and unsalted
  • 100 % pure cashews, no additives, no flavours or spices




How are we different?

Our organic cashew kernels come from natural Fairtrade organic farming in one of the best growing areas in the world in Vietnam. Cashew trees thrive excellently in Vietnam's tropical climate, which is why Vietnam is one of the world's top terroirs for cashew cultivation.

The cashews are carefully harvested by hand, collecting only the fully ripe cashew fruits that have fallen to the ground. Only these fully ripe fruits produce a large, particularly crunchy and aromatic kernel. In contrast, conventionally grown cashew fruits are harvested from the tree before they are ripe and are accordingly smaller and significantly less aromatic.

After drying the fruits, they are mechanically freed from their hard shell and the edible kernels are carefully sorted out manually. The kernels are neither roasted nor salted and thus retain their completely natural quality and their particularly highly aromatic, sweet-nutty flavour and crunchy yet buttery-soft texture.


  • Pure superfoods from the world’s best terroirs
  • Sourced directly from traditional farms
  • Always certified organic or sustainably wildcrafted
  • Raw materials sourced exclusively from premium suppliers who are committed to fair working conditions
  • Our select raw materials are the basis of all our formulations
  • Gentle on-site processing
  • High-quality production (freeze drying, cold pressing)
  • No artificial additives (no artificial flavours/sweeteners or artificial vitamin C)
  • Complete avoidance of all unnecessary additives and adjuvants
  • We voluntarily declare all ingredients
  • Systematic quality testing in independent laboratories
  • Amber glass and compostable pouches used for packaging
  • Packaged in the EU according to HACCP, GMP and ISO 22000:2018 standards
  • Stored in non-toxic containers
  • Shipped in mineral oil-free boxes
  • All products guaranteed 100% free from magnesium stearate, silicon dioxide, nanoparticles (no legal opportunism), genetic engineering, artificial colours and flavours, titanium dioxide and added sugar & sweeteners


The cashew tree, which grows in tropical climates, has a complex root system, and is capable of thriving even in dry, nutrient-poor soils. The tree produces fruits known as "cashew apples", which are juicy and slightly acidic. The juice of these apples is rich in vitamin C, and is popular within the growing regions of the cashew tree. However, as it has a very short shelf-life, its existence is not well-known outside of these regions.

The cashew kernels grow on the bottom of the cashew apples, inside a hard shell. The nuts typically have a mild, slightly sweet and nutty flavour, and a crunchy yet soft texture.

The word "cashew" is derived from "acaju", which means "kidney tree" in the language of the Tupi, a group of peoples indigenous to Brazil. The name is most likely in reference to the shape of the shell in which cashew kernels grow, which is similar to that of a kidney.

Region and Processing

Our organic cashews come from one of the top growing regions in Vietnam. There, the cashew trees are cultivated organically, and according to traditional methods. The cashew fruits ripen and become ready for harvest between March and May. The farmers harvest only the fully ripe cashew fruits that have already fallen to the ground. They then separate the fruit from the kernel. The kernels are dried in the sun, then mechanically removed from their hard shells. The farmers then carefully sort out the kernels by hand.

Nutritional Values

Ingredients: 100% Organic Cashew Nuts.

Average Nutritional Values / 100g
Energy 2,464 kJ / 589kcal
Fat 53.76g
    of which saturates 9.32g
Carbohydrates 29.0g
    of which sugars 8.98g
Fibre 6.63g
Protein 18.25g
Salt 0.06g

Organic Certification



Whole cashews can be added as an ingredient to any dish or eaten alone as a snack.

Allergy information

May contain traces of peanuts, hazelnuts, walnuts, almonds and other nuts. Free from other allergens according to VO (EG) No. 2003/89. Screenreader-Unterstützung aktivieren Emily Barthold ist dem Dokument beigetreten.

Product Details

Ingredients 100% Organic Cashew Nuts.
Origin Vietnam
Production In-house production in Europe, packaging in the EU according to HACCP, GMP / ISO 22000:2018 standards
Finished products packaged in non-toxic pouches
Shipping in mineral oil-free boxes
Packaging Environmentally friendly packaging: 100% biodegradable and compostable (starch, cellulose, paper)
Storage Store in a dry place, sealed airtight

Sunday Natural Superfoods

Our Philosophy

For thousands of years, cultures all over the world have been using medicinal plants and nutritious foods to naturally foster and maintain vitality and good health.

With our products, we try to emulate this ancient wisdom as much as possible.

Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity; our focus is on organic and natural ingredients.

We follow this philosophy with meticulous care on all levels and down to every last detail.

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