Vegan Omega-3 Oil
EPA 0.3% + DHA 60%

Name: Omega-3 Oil DHA 60% + EPA 0.3% Vegan
SKU: N8598CDE-bundle

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SKU

N8598CDE-bundle

Omega-3 oil as a patented, branded raw material with a naturally high DHA content of 60%. Sourced from pure oil of the microalga Schizochytrium sp. Free from unnecessary additives and 100% vegan. 99.8ml

Omega-3 algae oil with a particularly high, natural DHA concentration of 60%
Patented, branded raw material from exceptionally DHA-rich microalgae (Schizochytrium sp.)
Rich in DHA to support normal brain and eye function; for supplementation particularly during pregnancy, growth phases and advanced age
DHA in a natural complex with other omega-3 fatty acids and valuable phytochemicals
Microalgae cultivated in sustainable aquaculture systems
Particularly high purity (lab-tested for heavy metals)
Free from unnecessary additives, entirely vegan and produced without genetic engineering
A full 1000mg of DHA and 5mg of EPA per daily serving
A pleasant, natural lemon flavour
Recommended intake: Take 52 drops (approx. 2 full pipettes) daily on a spoon with a meal

Omega-3 algae oil with a particularly high, natural DHA content
Patented, branded raw material from microalgae (Schizochytrium sp.)
High, natural DHA concentration of 60%, with no chemical concentration or enrichment processes
DHA in a natural complex with other omega-3 fatty acids and valuable phytochemicals
Directly bioactive omega-3 fatty acids in their natural triglyceride form, no conversion necessary in the body
Higher bioavailability than highly processed fish oil (which is often in the form of ethyl ester)
Lab-tested for contamination with heavy metals or environmental toxins
Iodine content below 0.2 mg/kg
Microalgae cultivated in sustainable aquaculture systems
Environmentally friendly production process that sequesters tonnes of CO2
With natural lemon oil from Argentina (pesticide-free cultivation) for a pleasant flavour
With the fat-soluble form of Vitamin C, ascorbyl palmitate, for protection against oxidation

The algae oil for our Omega-3 oil is obtained from the microalga Schizochytrium sp. This patented, branded raw material has one of the world's highest natural DHA contents. Besides 60% DHA, the natural algae oil contains other valuable omega-3 fatty acids, including approximately 2.5% EPA. The special production process requires no chemical methods for concentrating the valuable compounds. Furthermore, the valuable maritime omega-3 fatty acids are predominantly in their natural triglyceride form for optimal absorption and bioavailability. The high-quality final product is characterised by its excellent purity (regularly tested for environmental toxins and heavy metals) and a particularly long shelf life.

Despite the heavy metals, microplastics and other toxins commonly found in many species of fish, conventional omega-3 supplements are usually based on fish oil. To avoid the risks of contamination, as well as to align with our ethical and sustainable principles, our omega-3 is obtained from natural, 100% vegan, completely plant-based algae oil. Microalgae are not only an ethical and sustainable source of omega-3 fatty acids: they also contain many other valuable phytonutrients and, unlike fish, have no measurable levels of environmental toxins. The algae is cultivated in sustainable aquacultures, preserving marine ecosystems and fish stocks. The production process efficiently captures carbon dioxide from the atmosphere, contributing to an excellent eco-balance.

The only other ingredients we use are Vitamin C for protection against oxidation and natural lemon oil from lemon peels for a pleasant flavour. The lemons are grown in Argentina without the use of pesticides. The special, fat-soluble Vitamin C form, ascorbyl palmitate, is obtained through the fermentation of non-GMO maize starch, meaning it is from purely natural ingredients.

Due to our optimised production process, which excludes oxygen, the sensitive omega-3 fatty acids are protected in the best possible way.

We use environmentally friendly amber glass jars for the packaging of this product.

Premium active ingredients in their purest form
Sourced directly from the world’s best producers
Our select raw materials as the basis of all our formulations
Complete avoidance of all unnecessary additives and adjuvants
Only physiologically valuable ingredients used as natural additives if possible
We voluntarily disclose every ingredient
All extractions performed without the use of chemical solvents whenever possible
Custom production when necessary, in order to achieve the highest possible level of purity
Systematic quality testing in independent laboratories
Raw materials sourced exclusively from premium suppliers who are committed to fair working conditions
High-quality bags featuring an aroma barrier, compostable pouches and amber glass used for packaging
Vegan capsule shells without PEG or carrageenans
Packaged in the EU according to HACCP, GMP and ISO 22000:2018 standards
Stored in non-toxic containers
Shipped in mineral oil–free boxes
All products guaranteed 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering and artificial colours and flavours
We avoid added sugar and sweeteners whenever possible – we only deliberately add them when necessary, such as for functional or product-specific reasons

Effects

Omega-3 Fatty Acids

Omega-3 fatty acids are a special category of unsaturated fatty acids. They form an integral part of bodily cell membranes and are a precursor of important tissue hormones. Eicosanoid tissue hormones formed from omega-3 fatty acids influence several important bodily functions including brain and heart functioning.

The biologically active omega-3 fatty acids are docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). The EFSA has so far approved the following statements on the effect:

DHA & EPA

Contribute to normal cardiac function

DHA

Contributes to the maintenance of normal brain function
Contributes to the maintenance of normal vision

TOTOX Value

Omega-3 oils are only as good as they are fresh: omega-3 fatty acids are naturally reactive and prone to oxidation processes, leading to rancidity. Oxidised omega-3 fatty acids produce primary fatty acid peroxides, which further degrade into secondary oxidation products, such as aldehydes (e.g., malondialdehyde and 4-hydroxyhexenal). Assessing oxidative by-products is therefore vital to guarantee the quality of omega-3 supplements.

To gauge omega-3 oil oxidation, three key values are employed: the peroxide value (PV), p-anisidine value and the TOTOX value, the latter of which is calculated from anisidine and peroxide values (TOTOX value = p-anisidine value + (2 * PV)).

The TOTOX value (TOTal OXidation) is an internationally recognised indicator which assesses overall oxidation levels in fats and oils, serving as an important barometer of their freshness. The anisidine value (AV) measures aldehyde formation during fat oxidation, revealing whether the oil was processed and stored correctly. The peroxide value (PV) quantifies the state of oxidation. Higher TOTOX values indicate greater rancidity.

We continuously monitor our omega-3 products for anisidine and peroxide values, not only at the raw material stage but also after the oil has been filled into our capsules and bottles at the final product stage. During production, we take the greatest possible care to ensure that all contact with oxygen is minimised in order to prevent oxidation processes. We prioritise the freshness of our raw materials and proper end-product storage, minimising extended storage times.

Official bodies (IFOS, IKOS, GOED, GMBI) stipulate that the following limits must not be exceeded:

Peroxide value (PV): maximum 5 mEq/kg
Anisidine value (AV): maximum 20
TOTOX value: maximum 26

A TOTOX value exceeding 26 indicates spoilage in the omega-3 oil, rendering it unfit for consumption. Conversely, a TOTOX value below 20 signifies fresh, high-quality oil. Our products have values well below the recommended limits.

A deterioration in the taste or smell of the algae oil within this timeframe suggests premature oxidation. Possible culprits include contact between the dropper and the mouth/tongue or improper storage: store your omega-3 product away from light in the refrigerator's lower section to significantly slow down oxidation processes in the algae oil, both before and after opening the package.

Deficiencies

Directions

Recommended intake: Take 52 drops (approx. 2 full pipette presses) daily on a spoon with a meal.

Daily Requirements

The EFSA recommends a minimum daily intake of 250mg DHA and/or EPA omega-3 polyunsaturated fatty acids and considers a daily intake of up to 5g to be within safe limits.

Food Supplement

Do not exceed the recommended daily intake. Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle. Keep out of reach of young children. Not suitable for infants and children under 3 years of age.

Storage

Store in a cool, dry place away from direct sunlight and heat.

Note: After opening, store in the refrigerator.

Ingredients: Omega-3 Algae Oil (Oil from the microalga Schizochytrium sp., Antioxidant: Tocopherol-Rich Extracts), Antioxidant: L-Ascorbyl Palmitate, Lemon Oil 2.3%.

Nutrition Information / 52 Drops (1.8ml)		%NRV*
Algae Oil (Schizochytrium sp.)	1667mg	**
of which Omega-3 Fatty Acids	1005mg	**
of which DHA	1000mg	**
of which EPA	5.0mg	**

*Nutrient Reference Value
** no NRV established

Product Details

Omega-3 Fatty Acids	Docosahexaenoic Acid (DHA) & Eicosapentaenoic Acid (EPA)
Production	Bottling and encapsulation in the EU according to HACCP, GMP and ISO 22000:2018 standards. In-house capsule production in Europe. High-quality custom production of liquid products and (functional) foods for sports and everyday use. Production of tablets by selected partners according to HACCP / GMP standards. Storage in amber glass or product-specific, food-safe containers according to EC 10/2011. Shipping in recycled boxes.
Packaging	Amber glass jar to protect against light and oxidation (free from plasticisers and BPA).
To Reuse	Remove product label by soaking the jar in warm water for 5 minutes. Glue residue can be removed with dish soap.

Sunday Natural

Our philosophy

For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.

With our products, we try to emulate this ancient wisdom as much as possible.

Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity, with a focus on organic and natural ingredients.

We follow this philosophy with meticulous care on all levels and down to every last detail.

Learn more.

Vegan Omega-3 OilEPA 0.3% + DHA 60%

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