Organic
Ylang Ylang Oil III

The ylang ylang trees are grown organically on the tropical islands of the Comoros. The oceanic climate, with its strong winds, tropical temperatures and abundance of minerals offers optimal growing conditions for the trees. As a result, they are able to fully develop a harmonious ratio of aromas, including beta-caryophyllene and germacrene.

The blossoms are gently hand-harvested by the farmers throughout the year and, within max. 20 hours, carefully processed via steam distillation. Our ylang ylang essential oil is from the 3rd fraction, which is extracted within the first six to 12 hours of distillation and contains the finest floral aromas. The producer's experience and passion are reflected by the fine aromas of this essential oil.

The ylang ylang trees thrive in tropical and subtropical forests from India to Australia, as well as on the Pacific Islands and the Indian Ocean, in countries such as the Comoros and Madagascar. These exotic plants belong to the Annonaceae family. The tree grows up to 20m tall, and has hanging branches with medium to dark green leaves. In autumn, it produces clusters of highly fragrant yellow flowers. Distilled in stages, the petals produce different distillates with correspondingly different aromas within the period of around 20 hours.