Phyto Energy Vital Mix is a unique combination of 100% natural B vitamins from sprouted buckwheat to support energy metabolism (B1, B2, B3, B5, B6, B12) and mental performance (B5) and to reduce tiredness and fatigue (B2, B3, B5, B6, B9, B12), embedded in rich botanical extracts and powders. All ingredients are completely plant-based.
Our vitamin-rich sprouted buckwheat is grown in extremely nutrient-rich germination water, which diffuses directly into the cell nucleus during the germination process. The nutrients are embedded in the seedling's metabolism and thus made particularly available. The buckwheat germ powder contains the 8 B vitamins B1, B2, B3, B5, B6, biotin, folic acid and B12.
The heart of the complex is caffeine – as the first supplier in the world, we bring 100% natural caffeine from green, unroasted coffee beans to the market. Other manufacturers, on the other hand, mostly offer synthetically produced caffeine. Our caffeine is obtained via pure water extraction (50:1) of unroasted green coffee beans (Coffea arabica) and contains a full 90% caffeine, along with many other valuable phytochemicals. Our coffee beans come from India.
This complex is complemented by guarana powder, L-theanine, mango leaf and ashwagandha extract. Our guarana powder is of the finest raw food quality due to the natural sun drying of the guarana seeds. In addition to a naturally high caffeine content of 3–3.5%, the full spectrum of other phytochemicals of guarana is also retained. Our L-theanine comes from a strictly controlled special production from 100% pesticide-free green tea leaves. Our mango leaf extract from pesticide-free mango leaves is standardised to at least 60% mangiferin and is extracted exclusively with food-grade ethanol. Our KSM-66® ashwagandha extract is obtained exclusively from the roots and contains no leaves of the plant, which contain the controversial withanolide A. The KSM-66® extract provides a very high naturally achievable withanolide content of 5% from a pure root extract. It delivers the full spectrum of withanolides from the root in their natural ratio.
The valuable plant extracts are embedded in Chinese yam powder, which is made purely from the male plants of a special yam species. To thrive ideally, the plants require quartz-rich sandy soil and are cultivated according to specific guidelines. Only this guarantees that the Chinese yam does not crossbreed with other varieties. This results in a 100% pure product. The natural cultivation in the Mecklenburg Lake District region has been carried out without plant protection products since 2007. After harvesting, the root is gently dried in a drying cabinet at 38°C for 48 hours. Subsequently, the root is carefully ground with a hand grain mill.
All the extracts used are produced completely without solvents such as methanol, acetone or N-hexane.
We use special HPMC capsules for the capsule shells, which, unlike most other HPMC or pullulan capsules on the market, are 100% free of the non-declarable additives carrageenan and PEG. We use environmentally friendly amber glass jars for the packaging of this product.