Oolong
This half-fermented tea is a variety between that of green and black tea and varies from the lighter green Oolong (fermentation degree 10-29%), either roasted or unroasted, to the darker, strongly roasted and fermented Oolong (up to 70%). Sourced directly from the best farms in Taiwan, China and Japan and tested in a German laboratory.
High Mountain Oolong
Oolong tea from over 1,000m altitude in the top location of La La Mountain in Taiwan. High Mountain oolongs are considered particularly high-quality, full-bodied and complex in character.
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Premium 94 P.
Ali Shan Mtn., Taiwan
€14.9040g
€37.25 / 100g
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Super Premium 96 P.
Ali Shan Mtn., Taiwan
€18.9040g
€47.25 / 100g
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Rock Tea - Yan Cha
The mineral-rich flavours in the tea and the characteristic mountainous terroir of the Wuyi Shan in Fujian have given rise to the name "rock tea" or "Wuyi Yancha" (武夷岩茶) for oolongs from the region. With the famous Da Hong Pao (大紅袍), Shui Xian (水仙), Rou Gui (肉桂), Qi Lan (奇蘭), and a unique wild Ye Sheng (野生), we offer a definitive selection of the best Wuyi rock tea.
Dan Cong Oolong
Exclusive, highly aromatic Dancong Oolongs from top terroir Phoenix Mountain, with fruity-floral aromas.
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Super Premium 97 P.
Phoenix Mountain, Chao Zhou, China
€24.9040g
€24.90 / 40g
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Imperial Grade 98 P.
Phoenix Mountain, Chao Zhou, China
€30.9040g
€77.25 / 100g
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Oriental Beauty
Oriental Beauty is undoubtedly one of the most sought-after oolongs in the world. The tea’s very unusual production contributes to its deliciously sweet taste: every year, the leaves of the tea are bitten by a local species of grasshopper, whereupon the tea develops its characteristic peachy and fruity aroma. We source this rare tea from an award-winning farm in Hsinchu, Taiwan, its region of origin.
Milky Oolong
Popular variety of oolong tea from the Jin Xuan cultivar from Taiwan, with fine, milky and creamy notes. 100% natural, no added flavouring.
Oolong GABA (佳葉烏龍)
Oolong tea with an extremely high content of the amino acid GABA (Gabalong). Delicious, buttery and calming.
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Imperial Grade 99 P.
La La Shan Mtn., Taiwan
€25.9040g
€64.75 / 100g
RED OOLONG (紅烏龍)
"Red" oolong is a specialty of the genre, having undergone a more intensive oxidation compared to other varieties; during this process, red oolong develops very sweet aromas, similar to high-quality black tea. Our Taiwan Red Oolong in particular, made from the aromatic cultivar Ying Xiang, offers Taiwan Oolong typical fine roasted notes as well as a rich honey-like sweetness and notes of apricot.
Anxi Tie Guan Yin Oolong
One of the most prestigious oolong teas, named after the Goddess of Mercy, from its area of origin in Anxi. Particularly popular for its floral variety of aromas and its yield. Directly from the award-winning and pioneering ecological tea farm in Anxi. German laboratory tested.
Japanese Oolong
Oolong teas from Japanese tea farmers, made from special, rare cultivars.
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Super Premium 97 P.
Tokunoshima, Kagoshima
€14.90100g
€14.90 / 100g
Dong Ding Oolong
Oolong tea from the famous Dong Ding mountain in Nantou County. One of Taiwan's top oolong teas from the Qin Xing and Four Seasons cultivars. Classic tea with great body and a long aftertaste.