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Japan (Wakocha)

Wakocha (和紅茶) black teas from Japan are some of the best in the world, alongside those from Darjeeling, Sri Lanka and China. With its noble and elegant yet subtle flavour and finely aromatic floral notes as well as a shining cup, Japanese black tea is in a class of its own. More and more traditional farmers in Japan are starting to dedicate themselves to the almost forgotten art of black tea production. We offer wakocha sourced from some of Japan's most renowned black tea terroirs and from award-winning farmers who are among the best in the country.

Yame Wakocha

Elegant wakocha from the Yame region in Fukuoka, known for its aromatic fine teas. Produced by one of Yame's most renowned farmers, who has won multiple awards for his unique, fine Japanese black teas. Organic.
  1. Highest Grade 98 P.

    Yabe, Yame, Fukuoka

    €9.90

    30g

    €33.00 / 100g

  2. Highest Grade 99 P.

    Yabe, Yame, Fukuoka

    €10.90

    30g

    €36.33 / 100g

Gokase Wakocha

The zairai cultivar is a very old cultivar of undetermined origin which is endemic to Kyushu. Miyazaki Sabou's tea plants in Gokase are almost 100 years old. The age of the plants and the natural cultivation methods used result in a clear, strong black tea.
  1. Super Premium (96/100)

    Gokase, Miyazaki

    €11.90

    100g

    €11.90 / 100g

  2. Super Premium (96/100)

    Gokase, Miyazaki

    €12.50

    100g

    €12.50 / 100g

  3. Premium (94/100)

    Gokase, Miyazaki

    €13.90

    100g

    €13.90 / 100g

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