Dattan Soba
Buckwheat Tea

Highest Grade 98 P.

SKU
0786
Roasted seeds of Tatar buckwheat, cultivation without plant protection products, from Hokkaido, Japan, 250g
 
Details Tatar buckwheat with particularly high rutin content (flavonoid and glycoside). Can also be drunk cold and eaten after infusion.
Character Fine roasted flavour
Terroir Takasu, Region of Kamikawa, Hokkaido prefecture, Japan
Harvest 1st picking (Ichibancha), mid-September to early October 2022 with the harvest machine.
Cultivar Hokkai T 8 (100%)
Elevation 160m above sea level
Steaming approx. 100℃, 20 minutes
Roasting approx. 350℃, 5-10 minutes
Drying Machine drying at 40 - 80℃ for 18 hours
Organic Cert. Cultivation without plant protection products
Laboratory Tests Radioactivity and plant protection products (last 2/2020)
Grade 98/100 P. (Buckwheat category); Highest Grade

 

€26.90
250g
Bundle -5%

Delivery : 1–3 business days

Incl. VAT, excl. Shipping

SKU
0786
€107.60 / 1kg
In stock

Character

Flavour

Fine nutty roasted flavour with pleasant sweetness. Very warming and soothing.

Cup

Bright gold

DATTAN SOBA

Special buckwheat from pesticide-free cultivation in Japan with a high concentration of rutin and the amino acid arginine. With its delightful aroma, the buckwheat can be consumed as a healthy and easily digested snack after brewing.

Laboratory Tests

We go to great lengths to identify the finest organic tea farms across the world’s most celebrated terroirs. All our teas are sourced directly from the farmer and, with a few exceptions, are certified organic or come from pesticide-free farms. Each batch of tea for every harvest is tested for pesticides and other pollutants in an independent German lab to ensure they meet our strict quality standards as well as HACCP food safety requirements. Likewise, the regions of Japan from which we source our teas are tested for radioactivity for every harvest.

Yoshi En

Premium Organic Teas

Our comprehensive portfolio focuses on organic, single-origin teas sourced directly from renowned farms. We believe in creating partnerships with farmers who share our values and are committed to sustainable, responsible tea cultivation. Thanks to these strong relationships our exciting range is constantly growing and evolving. As an international team of dedicated and passionate tea experts, we are committed to preserving centuries-old tea culture while ensuring it remains relevant and continues to bring joy in the present. About Yoshi En.

Preparation

Brewing Guide

2 well heaped teaspoons (approx. 4 g) per 300ml water (100°C). Steep for 5 minutes.

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